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The Good Housekeeping Illustrated Cookbook: America's Bestselling Step-by-Step Cookbook, with More Than 1,400 Recipes [Hardcover]

Good Houskeeping
4.8 out of 5 stars  See all reviews (18 customer reviews)
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Customer Reviews

4.8 out of 5 stars
4.8 out of 5 stars
Most helpful customer reviews
5 of 5 people found the following review helpful
5.0 out of 5 stars MY EX STOLE MY COOKBOOK June 14 2009
The Good Housekeeping Illustrated Cookbook: America's Bestselling Step-by-Step Cookbook, with More Than 1,400 Recipes When my wife decided to take off for parts unknown she decided to take everything that wasn't nailed down. Among the items was my 15 year old beat up from so much use was my cooking bible The Good Housekeeping cookbook. It was and now is again the best cookbook by far. With excellent pictures and cross referencing you can't go wrong!
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2 of 2 people found the following review helpful
5.0 out of 5 stars The Good Housekeeping Illustrated Cookbook Jan. 11 2014
Verified Purchase
I was given an earlier edition of this book several years ago and used it so much that it was literally falling to pieces! I wanted to replace my old book and the new one is even better - updated.

Jane Altoboelli
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2 of 2 people found the following review helpful
5.0 out of 5 stars excelent book good instructions Dec 12 2013
Verified Purchase
We have had a copy for years, in fact my wife owned it before we were married. As our two children grew up we used recipes from it together. Since we used it so much I thought they may like a copy of their own with their families. (They both like to cook).
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1 of 1 people found the following review helpful
5.0 out of 5 stars Great Book for the Beginner Dec 7 2013
By Tom7737
Verified Purchase
I bought the first edition of this book back in the '80s when my wife returned to work full-time. My cooking skills were very limited to that point. This book explains all aspects of cooking, and provides illustrations to give you a better idea of how things should be done. It explains different cuts of meat, baking, different ways of preparing vegetables, even making coffee and tea. There is a section on properly setting the table. My well-used book is still used for reference but, because of this cookbook, I am confident in most areas of cooking. I would recommend it to anyone who wants to know the basics of meal preparation. I bought the latest edition for my son and daughter-in-law and know that they will find it useful.
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5.0 out of 5 stars A MUST for every cook. Oct. 21 2013
Verified Purchase
I have used this book for years then lost it in a house fire! Recently repurchased it and thank goodness it was still available! Fantastic recipes that turn out beautifully. The turkey roasting time table is right on and we get a perfect bird every year!
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2 of 2 people found the following review helpful
5.0 out of 5 stars IT IS COMPLETE !!!! Nov. 19 2003
By Sanooy
This book has become a family treasure. I have had the book for years and could not find one that competes with it. All the recipes I made turned out just like the picture and tasted delicious, too.
All the recipes are pictured, but the pictures are separated from the recipes. All the pictures come in the beginning of the book in beautiful presentation, and then you can look up the recipe in a following page. The recipes are provided with clear instructions and step-by-step illustration. The measurements and cooking times are accurate. There is also a chapter on very useful information including nutrition guide, equivalent amounts, storage guide, eating outdoors, menu planning and entertaining, and a glossary of food and cooking terms. All provided with clear illustration and beautiful photography.
I bought this book when I was a beginner. Now, I am an experience cook, but I still amuse my family and friends with dishes from this amazing book. The Chicken Croquette is a top request. The Cannelloni, the Tetrazzini, the Pizza, the Dinner Rolls, the Chocolate-Cinnamon Torte and more, all turned out just yummy.
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1 of 1 people found the following review helpful
2.0 out of 5 stars So-So Cookbook Dec 21 2003
By A Customer
This book is so-so. I like that it is illustrated but the dishes are mediocre. The recipes are simple so that is great but often the ingredients or methods are not the best so the dishes don't come out as well as they could. I do like the fact that there are color pictures in the front and the recipes are in the remainder of the book. As an experienced cook, the recipes themselves could be much better. The Good Housekeeping Great Baking book is excellent though. So I can't attribute the deficiencies to the series. This one just misses the mark. Good thing I got it free.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Great Reference Dec 7 2003
By A Customer
I have had an older version of this for 10 years and I love it. I have only made a handful of recipes from it but I use it to look up how to cook things, what to look for when buying a certain item, and for little questions like - do you use the white or green parts of the leeks etc. andhow long to cook eggplant or something I'm not familiar with. It is a great how to reference even for a seasoned cook such as myself.
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