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Hydroponic Food Production: A Definitive Guidebook of Soilless Food-Growing Methods
 
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Hydroponic Food Production: A Definitive Guidebook of Soilless Food-Growing Methods [Hardcover]

Howard M Resh


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Hardcover --  
Hardcover, Aug 25 2001 --  

Product Details

  • Hardcover: 568 pages
  • Publisher: Fitzhenry & Whiteside; 6th Revised edition edition (Aug 25 2001)
  • Language: English
  • ISBN-10: 0880072229
  • ISBN-13: 978-0880072229
  • Product Dimensions: 26.1 x 18.5 x 4.2 cm
  • Shipping Weight: 1.6 Kg
  • Amazon Bestsellers Rank: #1,605,180 in Books (See Top 100 in Books)

Product Description

Book Description

A manual and encyclopaedic reference work on soilless food production. It seeks to be technically comprehensive, with over 450 photographs and detailed drawings on every form of hydroponics for temperate, tropical or cold climates. The volume should be suitable for both home gardeners and professional hydroponic growers.

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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.9 out of 5 stars (9 customer reviews)

14 of 15 people found the following review helpful
5.0 out of 5 stars Hydroponic Food Production, Aug 19 2000
By edward w vieth III - Published on Amazon.com
This review is from: Hydroponic Food Production 5ed (Hardcover)
Outstanding book full of usefull information and data in setting up and operation of large scale hydroponics farms but the information will aid the smaller scale operations this book is a must for the smaller greenhouse hydroponic grower.

14 of 15 people found the following review helpful
5.0 out of 5 stars Excellent-pity illustrations are in black and white., May 4 1999
By Andre Botha (bothaadv@global.co.za) - Published on Amazon.com
This review is from: Hydroponic Food Production 5ed (Hardcover)
I was convinced to buy this book by your reader reviews but I was disappointed to receive a black and white version (according to your comment on a previous reader's review only an older out of print version comes in b&w).Content is, however,excellent-very comprehensive and well worth having!

10 of 10 people found the following review helpful
5.0 out of 5 stars Excellent Reference, Nov 9 1998
By N.W. - Published on Amazon.com
This review is from: Hydroponic Food Production 5ed (Hardcover)
This is an excellent book for anybody considering the commerical applications of hydroponics. It covers in detail different hydroponic methods and discusses the differences, advantages, and disadvantages of each. Well illustrated and includes a complete bibliography.
 Go to Amazon.com to see all 9 reviews  4.9 out of 5 stars 

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