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In A Persian Kitchen
In A Persian Kitchen
Maideh Mazda
Average Customer Review: 4.6 out of 5 stars  See all reviews (10)
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CDN$ 17.95 CDN$ 13.95
5.0 out of 5 stars Great little recipe book Jun 15 2001
Reviewer: Robyn Russell (see more about me) (Fairbanks, Alaska)
Although the text is a little dated (the book was originally printed in 1972), the recipes are classic. They are also easy to understand and to replicate. My favorites: beets with sour cream, mint, & garlic (I use sliced, canned beets and its become a standby with me) and Khoreshe Portagal... Read More

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