- Hardcover: 1 pages
- Publisher: TUTTLE PUBLISHING (April 15 1999)
- Language: English
- ISBN-10: 9625934413
- ISBN-13: 978-9625934419
- Product Dimensions: 25 x 21.8 x 1.2 cm
- Shipping Weight: 508 g
- Amazon Bestsellers Rank: #742,389 in Books (See Top 100 in Books)
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Product Details |
Product Description
Orlando Sentinel
"A series that has gone to great lengths to keep ingredients and techniques required within the reach of anyone."
Ingram
From the world's most famous cooking school comes ten more books in this collection of fresh, modern dishes for the home cook. Elegant recipes for all occasions are featured, along with a color photo of each dish and illustrated step-by-step techniques. Each title has 30 color photos.
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
5.0 out of 5 stars (1 customer review)
6 of 6 people found the following review helpful:
5.0 out of 5 stars
My Favorite Italian Cookbook, Jun 10 2000
By A Customer - Published on Amazon.com
This review is from: Italian (Hardcover)
Small cookbook with only 29 of the BEST Recipes I have ever tried! Beautifully illustrated photos, great chef's techniques. A real find! Viva Le Cordon Bleu! I have $60 cookbooks that can't touch it!
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