Books Cooking, Food & Wine Regional & International Asian Japanese


Showing 1 - 12 of 535 Results
 


1.
Momofuku by David Chang and Peter Meehan (Hardcover - Oct 27 2009)
Buy newCDN$ 49.00 CDN$ 30.72
 
23 new from CDN$ 29.84
4 used from CDN$ 24.14

Get it by Tuesday, May 29 if you order in the next 8 hours and choose one-day shipping.
Eligible for FREE Super Saver Shipping.
4.8 out of 5 stars   (6)

2.
The Just Bento Cookbook: Everyday Lunches to Go by Makiko Itoh (Paperback - Mar 30 2012)
Buy newCDN$ 25.95 CDN$ 16.26
 
18 new from CDN$ 12.79
8 used from CDN$ 12.98

Usually ships in 1 to 3 weeks
Eligible for FREE Super Saver Shipping.
4.7 out of 5 stars   (3)

3.
Japanese Cooking: A Simple Art by Shizuo Tsuji, Ruth Reichl, M. F. K. Fisher and Yoshiki Tsuji (Hardcover - Feb 17 2012)
Buy newCDN$ 45.88 CDN$ 44.34
 
15 new from CDN$ 35.12
4 used from CDN$ 43.24

Get it by Tuesday, May 29 if you order in the next 8 hours and choose one-day shipping.
Eligible for FREE Super Saver Shipping.
Only 5 left in stock - order soon.
4.8 out of 5 stars   (18)

4.
Nobu's Vegetarian Cookbook by Nobu Matsuhisa, Jean-Georges Vongerichten, Eric Ripert and Masashi Kuma (Hardcover - Feb 7 2012)
Buy newCDN$ 46.00 CDN$ 28.84
 
28 new from CDN$ 25.04
2 used from CDN$ 38.57

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Eligible for FREE Super Saver Shipping.
Only 5 left in stock - order soon.

5.
Yum-Yum Bento Box: Fresh Recipes for Adorable Lunches by Ogawa Maki and Pikko Pots (Paperback - May 19 2010)
Buy newCDN$ 19.95 CDN$ 13.68
 
20 new from CDN$ 9.28
5 used from CDN$ 9.14

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Eligible for FREE Super Saver Shipping.
Only 4 left in stock - order soon.

6.
Sushi by Ryuichi Yoshii (Hardcover - Mar 15 1999)
Buy newCDN$ 25.95 CDN$ 16.26
 
11 new from CDN$ 13.24
42 used from CDN$ 0.01

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Eligible for FREE Super Saver Shipping.
Only 1 left in stock - order soon.
4.6 out of 5 stars   (11)

7.
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions by Elizabeth Andoh (Hardcover - Oct 19 2010)
Buy newCDN$ 40.00 CDN$ 25.08
 
20 new from CDN$ 25.08
1 used from CDN$ 23.86

Get it by Tuesday, May 29 if you order in the next 8 hours and choose one-day shipping.
Eligible for FREE Super Saver Shipping.
Only 2 left in stock - order soon.
4.0 out of 5 stars   (1)

8.
My Japanese Table by Debra Samuels and Heath Robbins (Hardcover - Aug 11 2011)
Buy newCDN$ 31.50 CDN$ 19.85
 
18 new from CDN$ 19.85
6 used from CDN$ 27.92

Usually ships in 1 to 3 weeks
Eligible for FREE Super Saver Shipping.

9.
The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables by Tadashi Ono and Harris Salat (Paperback - April 26 2011)
Buy newCDN$ 28.95 CDN$ 18.15
 
19 new from CDN$ 17.30
3 used from CDN$ 38.08

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Eligible for FREE Super Saver Shipping.
Only 3 left in stock - order soon.

10.
Asian Flavors of Jean-Georges by Jean-Georges Vongerichten (Hardcover - Oct 23 2007)
Buy newCDN$ 50.00 CDN$ 31.35
 
14 new from CDN$ 27.60
3 used from CDN$ 25.25

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Eligible for FREE Super Saver Shipping.
Only 1 left in stock - order soon.
5.0 out of 5 stars   (1)

11.
Morimoto: The New Art of Japanese Cooking (Hardcover) by Masaharu Morimoto (Hardcover - Sep 25 2007)
Buy newCDN$ 44.00 CDN$ 27.59
 
5 new from CDN$ 27.59
4 used from CDN$ 41.38

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Only 2 left in stock - order soon.
4.0 out of 5 stars   (2)

12.
Sushi For Dummies by Judi Strada and Mineko Takane Moreno (Paperback - Mar 19 2004)
Buy newCDN$ 19.99 CDN$ 14.43
 
23 new from CDN$ 7.74
11 used from CDN$ 7.00

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Eligible for FREE Super Saver Shipping.
Only 1 left in stock - order soon.
4.7 out of 5 stars   (7)

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