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KitchenAid FGA Food Grinder

by KitchenAid
4.5 out of 5 stars  See all reviews (93 customer reviews)

List Price: CDN$ 89.99
Price: CDN$ 49.99 & FREE Shipping. Details
You Save: CDN$ 40.00 (44%)
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Ships from and sold by Amazon.ca. Gift-wrap available.
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Product Features

  • Includes Stomper, Coarse and Fine Plates for Grinding Meat, Firm Fruits and Vegetables

Frequently Bought Together

KitchenAid FGA Food Grinder + KitchenAid SSA Sausage Stuffer Attachment for Food Grinder + KitchenAid RVSA Rotor Slicer/Shredder Attachment for Stand Mixers
Price For All Three: CDN$ 114.93

These items are shipped from and sold by different sellers. Show details

Product Details

Product Description

From Amazon.ca

This tool increases the fun factor of your KitchenAid stand mixer several times over. Toss cubes of meat into the food tray, stomp 'em down, and watch the results wriggle out the front. Grind your own beef or chicken for patties or tacos. Blend your own sausage mixtures, from breakfast to boudin blanc. With additional attachments, you can turn it into a pasta maker or a sausage stuffer. It's easy to assemble and use. Most parts are dishwasher-safe; hand wash the grinding blades, wooden stomper, and cutting knife. --Betsy Danheim

Product Description

Make your KitchenAid stand mixer more versatile with this white KitchenAid food grinder attachment. Easy to assemble, attach and clean, it comes with fine and coarse plates, a stomper and a wrench. Fine plate grinds raw or cooked meat for spreads, as well as fresh or dried bread for crumbs. Coarse plate grinds raw or cooked meat, firm vegetables, dried fruits and cheese. Made in USA.

Customer Reviews

Most helpful customer reviews
49 of 50 people found the following review helpful
5.0 out of 5 stars I have no axe to grind. June 24 2003
But if I did, this super grinder would have a go. This past weekend a local store had botrtom round on sale for $1.19. My family isn't into pot roast but we eat a lot of hamburger.
My wife picked up four roasts for the freezer. I trimmed the fat from one (surprisingly little) and made hamburgers for a meal and a gallon of meat sauce for about $4.50 in meat cost. I double grind using the small plate. The burger is juicy with no grease puddle left after panfrying. I grind in some fat for flavor and juice. The plates and cutter appear to be made of stainless, which I clean in the silverware tray. If you own the mixer, get the grinder. I just ordered the sausage tubes and a sausage cookbook from this
noble establishment. This item provides frugality and quality and is a must have. I have a cylindrical foam brush that does the tubular thing. Gristle, connective tissue do get wadded up in the various parts but do not impair function. You need to eyeball each part after the dishwasher.
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5 of 5 people found the following review helpful
5.0 out of 5 stars Probably the best choice out there Sept. 19 2013
By Alexandre Nassif TOP 1000 REVIEWER
Verified Purchase
I read a lot of reviews of many types of meat grinders. Reviews of this and other products are so mixed that one looking for a grinder would be left not knowing what to do. The reason I chose this is because my wife has had the professional version of the kitchenaid mixer for many years and she loves it. This way we wouln't collect another piece of appliance at the same time we chose something from a brand we already know. I decided to give a try...

... and couldn't be happier with the choice. From the reviews in this website it is implied the grinder would contaminate your meat, that would be extremely messy to clean, and that it would be tricky to have it perform properly. I think I missed something. Instructions were very simple and it just worked great. Yes, after grinding 4 lbs of lean beef the blade had some fat caught caught on it, but by no means it stopped working or had to be cleaned halfway. The black "contaminant" people refer to is in reality burnt/melted fat... the grinder will get hot after about grinding for a while, but this is just the mixer shaft heating up and transferring heat to the grinder axle. To avoid this you should have your meat COLD before starting grinding. Try it and you will see no black residue whatsoever. This is not a limitation of the grinder, it is a limitation of any "kitchen sized" grinder. Even a manual grinder will grind a lot better if the meat is cold to the point of being partly frozen. If you don't like this, then don't try to grind at home; or buy a commercial grade grinder and see it occupy your whole kitchen countertop.
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7 of 7 people found the following review helpful
5.0 out of 5 stars Awesome performance Dec 3 2012
Just bought this last week and was really impressed. I've never made my own sausage meat before, but it was very easy. The flavour and consistency of the Hot Italian sausages was excellent! The only thing I found was that the speed has to be on at least 4. If you run it any slower, some of the connective tissue in the meat can gum up the cutter and plate. I had a hard time keeping up with the machine as far as meat supply goes. It worked very fast. Cleaning is easy if you do it right away. (Very, very hot soapy water to soak.) There are a couple of little nooks and crannys that can really only be reached with a bamboo skewer, but on the whole it was pretty easy. The thing that took the most time was cutting the meat (10lbs) into cubes and waiting for it to chill in the freezer for about 1.5 hours (very important).

I heartily recommend this to anyone wanting to provide a healthy alternative to the chemical and filler laced sausages commercially available.
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5 of 5 people found the following review helpful
5.0 out of 5 stars Kitchenaid Food Grinder Jan. 5 2012
The trick with this grinder is not to overload it. Strips of meat work better than chunks and sinew clogs it up. With this in mind it grinds beautifully. And if you have a lot of basil to crush for pesto it will do it in no time. The rest of the ingredients can be added afterwards. Add a few pieces of bread at the end of your run to push out the last of your meat. Easy to assemble and disassemble for cleaning. A nice tool for home use. Your burgers will be fresh and custom made to your taste.
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3 of 3 people found the following review helpful
5.0 out of 5 stars Get the sausage tube set also... its a must. July 24 2013
Verified Purchase
Grind my own herbs directly into the meats I grind is awesome to distribute flavor.
As far as any grease trails extruding from bearings etc...... I havent seen any such thing.
With the sausage tubes I can also make my own skinless sausages or patties and WOW...
I know what the ingredients are because I am the one adding them. No more beef and or
chicken and or lamb and or lips and !@#!@#$ Just Pork sausages if Pork... Beef if Beef etc.

I love this machine!

There are some negative feedbacks on this item, but I think it comes down to that some people can drive....
other people cant. Some people can cook.... others cannot. Easy to assess.

Thing is.... if you have an item (Any kind of item) and it malfunctions...... Send it back, dont whine about it.
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14 of 16 people found the following review helpful
1.0 out of 5 stars Metal residue mixed with my meat Aug. 8 2012
This product could have been an amazing addition to my Kitchen Aid collection if it was not for the metal dust that comes off from the center blade of the grinder. I end up with grey traces mixed with my meat which are hazardous enough to stop using this attachment. I thought it was a defect on my purchase, thus I researched more on this product. As it turns out, I'm not the only one with the same problem. This is indeed what happens when poor quality testing is in place. It seems that this reputable company used to make better meat grinders with stronger blades before 2002. These "newly developed ones available in the market now are really a disappointment on Kitchen Aid products.
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Most recent customer reviews
5.0 out of 5 stars The meat grinder works great but just make sure that you freeze the...
The meat grinder works great but just make sure that you freeze the meat slightly before ramming it into the input channel. Read more
Published 21 days ago by Ron Harrod
5.0 out of 5 stars I have used it a couple of times and think ...
I have used it a couple of times and think it works well! Need to be careful as to the connective tissue of the meat I put in but works as well as I could expect.
Published 23 days ago by Steve
5.0 out of 5 stars Works well. Need a helper though.
Works well. Need a helper though.
Published 27 days ago by Lolly Ng
4.0 out of 5 stars High Quality
high quality as all KA products
Published 1 month ago by edwin roberts
5.0 out of 5 stars Best price I have found, great grinder.
Very happy with grinder, works much better than expected. Grinds chicken and steak with ease. Most of the grinder is dishwasher safe and very easy to clean
Published 1 month ago by Brian
5.0 out of 5 stars In regards to my last purchase KITCHENAID FGA food grinder
Definitely my best addition to my KitchenAid

Works like a charm would not do without it for grinding my hamburger and sausage meat

Great tool to have around
Published 1 month ago by jalina
4.0 out of 5 stars Happy with our purchase
Have only used for chicken breasts so far, but it has worked well both times. Bit of a mess to clean up, but really nothing unexpected. Read more
Published 2 months ago by Yvonne
4.0 out of 5 stars Does its job!
The only reason I don't put 5 stars is because I find the plate to put the food a bit too small. it means you need to constantly refill it

If you are not planning to do... Read more
Published 2 months ago by Amazon Customer
4.0 out of 5 stars Sweet !
Grinding the chunks of beef was a breeze. In 20 minutes ground about 3 lbs of beef. You have to run the grinder at a lower speed.
Published 3 months ago by Sam
4.0 out of 5 stars Not bad
The grinder works well. I used it for pieces of pork meat, chicken, vegies and for cottage cheese.
Steamed, stir fried veggies go well. Read more
Published 3 months ago by yourqueen2010
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