- Hardcover: 96 pages
- Publisher: Publications Intl (December 1993)
- Language: English
- ISBN-10: 0785300619
- ISBN-13: 978-0785300618
- Product Dimensions: 27.9 x 21.1 x 1.3 cm
- Shipping Weight: 567 g
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
- Amazon Bestsellers Rank: #496,669 in Books (See Top 100 in Books)
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Most helpful customer reviews
5.0 out of 5 stars
Wonderful!,
By
This review is from: Kraft Philadelphia Brand Cream Cheese Cheesecakes (Hardcover)
Received my book earlier then I was told that it would come and I am so happy! It is brand new condition! Have already made my first cheesecake out of it. The recipe was really easy to follow and everyone loved it. Thank you so much!
Share your thoughts with other customers: Create your own review
Most Helpful Customer Reviews on Amazon.com (beta) Amazon.com:
5.0 out of 5 stars (5 customer reviews) 4 of 4 people found the following review helpful
5.0 out of 5 stars
Kraft Philadelphia Brand Cream Cheese Cheesecakes,
By Jennifer Robinson - Published on Amazon.com
This review is from: Kraft Philadelphia Brand Cream Cheese Cheesecakes (Hardcover)
This is the most fantastic cheesecake book ever. The pictures are great and the directions are easy. The book offers baked recipes and no bake recipes. I can't say enough about it.
2 of 2 people found the following review helpful
5.0 out of 5 stars
A taste-bud treat!,
By A Customer - Published on Amazon.com
This review is from: Kraft Philadelphia Brand Cream Cheese Cheesecakes (Hardcover)
I have borrowed a copy of this book from a friend, and I am looking for my very own copy. Don't pass this one up if you can find it! Not for those on a diet
5.0 out of 5 stars
As advertised,
By J. Goodman "Benny Goodman" - Published on Amazon.com
Amazon Verified Purchase(What's this?)
This review is from: Kraft Philadelphia Brand Cream Cheese Cheesecakes (Hardcover)
I am very happy with this product. I had a copy before and needed a new one when the original was lost. I have been happy with all of the recipes.
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