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La Dolce Vegan!: Vegan Livin' Made Easy Paperback – Oct 1 2005


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Frequently Bought Together

La Dolce Vegan!: Vegan Livin' Made Easy + The Garden of Vegan: How It All Vegan! Again + How It All Vegan!: Irresistible Recipes For an Animal-Free Diet 10th Anniversary Edition
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Product Details

  • Paperback: 336 pages
  • Publisher: Arsenal Pulp Press (Oct. 1 2005)
  • Language: English
  • ISBN-10: 1551521873
  • ISBN-13: 978-1551521879
  • Product Dimensions: 19 x 2 x 22.9 cm
  • Shipping Weight: 703 g
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (12 customer reviews)
  • Amazon Bestsellers Rank: #129,515 in Books (See Top 100 in Books)

Product Description

Review

More than any other vegetarian cookbook author, Kramer has charmed the whole of a movement with her accessibility and mystique.
-VegNews Magazine (VegNews Magazine)

This book is not only a treasured collection of recipes, but is also full of imaginative treatments for living life in the happy zone.
-Vegetarians in Paradise (Vegetarians in Parad)

This is one of the best vegan cookbooks I've seen, and one of the most joyous and spirited.
-vegsource.com (vegsource.com)

Every self-respecting vegetarian should own at least one book by Sarah Kramer. She's a venerable vegan kitchen goddess who knows that eating cruelty-free doesn't mean sacrificing taste. If you're already a vegan and you don't own this book, buy it now.
-The Memphis Flyer (Memphis Flyer)

La Dolce Vegan! offers fabulous recipes, most of which can be prepared in less than 30 minutes.... many readers will be thrilled to get their hands on her recipe for Vegan Marshmallows!
-The Vegetarian Journal (Vegetarian Journal)

About the Author

Sarah Kramer was named "The World's Coolest Vegan" by Herbivore magazine. She is the author of La Dolce Vegan! and Vegan a Go-Go! and coauthor of How It All Vegan! and The Garden of Vegan, as well as the Arsenal Pulp Press app Go Vegan! with Sarah Kramer, available for the iPhone and iPad. In addition to creating her vegan masterpieces and maintaining her popular website GoVegan.net, she also owns/operates Tattoo Zoo with her husband Gerry in Victoria, BC.

"What Mick Jagger is to rock 'n' roll, Sarah Kramer is to the vegan lifestyle." ―Bust magazine


Follow Sarah Kramer on Twitter

Inside This Book (Learn More)
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Customer Reviews

4.3 out of 5 stars
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Most helpful customer reviews

9 of 9 people found the following review helpful By Kelly Acorn on March 29 2006
Format: Paperback
Okay this is by far the best cookbook I have ever had in my life.The only thing I wish though....is that I would have bought it earlier and when I had first decided to become a vegetarian..it would have saved alot of "pain" and "suffering". Sarah is such a cool gal, and she is so supportive, if you have a problem with one of her recipes it usually takes no time for her to reply and she will help you correct any mistakes you may have made.All I can say is...buy this book!!!!!
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3 of 3 people found the following review helpful By CathyA on Sept. 3 2010
Format: Paperback
I'm not vegetarian or vegan, but bad dairy/egg/other stuff allergies have forced me to search for alternatives or spend my life eating extremely boring food. This cookbook is fantastic because it gives clear and easy alternatives and recipes. There is a variety of basic and complex recipes, the mayo alone makes the book worth every cent. The authors give clear explainations and the recipes are straight-forward and easy to adapt for personal tastes. I am glad and relieved to have found the cookbooks of these authors.
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6 of 7 people found the following review helpful By C. Tanasichuk on Nov. 8 2008
Format: Paperback
Honestly I haven't found this book to be very useful. It's a great read and I appreciate Sarah Kramer's writing-style. Perhaps this book would be better for those who do not cook regularly? I find a lot of the recipes to be overly simplistic. Furthermore, out of the recipes I have tried (which admittedly is not that many), only about half of them have been edible. Recipes submitted to the book by "Wolffie" are usually amazing. Also, many of the recipes call for vegan cheese. I am afraid that if a new vegan went out and smothered their food with grated vegan cheese they would be quickly turned off...most vegan cheeses are somewhat odd tasting and have troubles melting. This is fine, and many of these recipes you could omit the cheese, but I feel like there should be a warning for new vegans. Overall, this book isn't horrible, but it's one that I rarely use and I regret purchasing it.
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6 of 7 people found the following review helpful By Marc on May 24 2006
Format: Paperback
La Dolce Vegan! is loaded with tons of recipes of everything vegan you can imagine, from breakfast meals, brunches, to late-night snacking. Many of these recipes require common ingredients that are probably already in your kitchen. Several recipes have ingredients marked as "optional" allowing the cook to be creative, or to go without an ingredient that isn't necessary for the end-product to turn out decent.
This particular book is printed mostly in black & white, with the occasional graphic in turquoise-black-white colours, giving it a simplistic style - a similar style as the last 2 Sarah Kramer cookbooks ("How it all vegan!" and "The Garden of Vegan").
Regardless if you're vegan, vegetarian, or a meat eater, this book has something delicious to offer to anyone hungry, or in a hurry!
Highly recommended!
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7 of 8 people found the following review helpful By A Customer on Oct. 9 2005
Format: Paperback
A book filled with fun and love. Lot's of great recipes for anything you can think of, tips and tricks for in the kitchen, and a DIY chapter full of crafts and ideas. I recommend the Portabello Pot Pie, it was even a hit with the meat-eaters in my family.
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Format: Paperback
First off I wanted to say I had the pleasure of meeting the author, Sarah Kramer, and she is a breath of fresh air! Her energy is catchy and her outlook on life is positive and inspiring, she sounds and acts just like she writes....so thrilled to have had the pleasure of meeting her! Her store in Victoria BC - Market Square is very cute too!

Now for her book review... I give her 5 stars as this book is fun, easy to understand, and simple...just how she planned it. She is very expressive in her opening in the book and I admire her perspective. She is passionate about living a healthy, easy vegan lifestyle and it is reflected in this book. There are a variety of quick and easy to make recipes, and for the recipes that do take a bit more time, she places a clock to notify you.

I have nothing negative to say about this book, I would highly recommend any of her books for yourself, or as a gift. In fact I gave her book "How it all Vegan" to my best friend and her daughter to introduce them to the vegan lifestyle, as they were curious, and they accepted it, especially the 15 year old, with excitement as the book is colorful and fun...oh it was signed in with a bright pink sharpie too...nice personal touch, they loved it!
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