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Labeling Genetically Modified Food: The Philosophical and Legal Debate Hardcover – Oct 24 2007

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"The biggest strength of this volume is its interdisciplinary roster of authoritative contributors, most of whom are leaders in the discourse on genetically modified food policy in the US.... A holistic reading gives a balanced range of perspectives on this timely and controversial topic."--J.M. Deutsch, CHOICE

About the Author

Paul Weirich is Professor of Philosophy at University of Missouri-Columbia.

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