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Lee Bailey's Portable Food Hardcover – May 28 1996

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CDN$ 27.01 CDN$ 1.14 Spring 2015 Cookbook Preview

Product Details

  • Hardcover: 95 pages
  • Publisher: Clarkson Potter (May 28 1996)
  • Language: English
  • ISBN-10: 0517597500
  • ISBN-13: 978-0517597507
  • Product Dimensions: 1.9 x 19.7 x 27.3 cm
  • Shipping Weight: 771 g
  • Amazon Bestsellers Rank: #1,681,244 in Books (See Top 100 in Books)

Product Description

From the Back Cover

More than eighty recipes for packable, make -- aheadable food

About the Author

Lee Bailey is the author of many books on food and entertaining, including Country Weekends, winner of of the Tastemaker Award for Cookbook of the Year. He contributes articles to Gourmet, Food & Wine, Mirabella, Australian Vogue, and other major magazines. He lives in New York City.

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Most Helpful Customer Reviews on (beta) 1 review
good experience! April 1 2015
By Daniel E. Stauff - Published on
Format: Hardcover Verified Purchase
Came in a timely manner and was as indicated on order site. good experience!