Vous voulez voir cette page en français ? Cliquez ici.


or
Sign in to turn on 1-Click ordering.
or
Amazon Prime Free Trial required. Sign up when you check out. Learn More
More Buying Choices
Have one to sell? Sell yours here
Tell the Publisher!
I'd like to read this book on Kindle

Don't have a Kindle? Get your Kindle here, or download a FREE Kindle Reading App.

Leslie Beck's Nutrition Encyclopedia: Managing Over 75 Health Concerns with Diet, Vitamins, Minerals, and Herbs [Paperback]

Leslie Beck

List Price: CDN$ 35.00
Price: CDN$ 22.05 & FREE Shipping on orders over CDN$ 25. Details
You Save: CDN$ 12.95 (37%)
o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o
Only 1 left in stock (more on the way).
Ships from and sold by Amazon.ca. Gift-wrap available.
Want it delivered Friday, October 3? Choose One-Day Shipping at checkout.

Formats

Amazon Price New from Used from
Paperback CDN $22.05  
Join Amazon Student in Canada


Book Description

April 29 2003

Leslie Beck's Nutrition Encyclopedia translates the latest scientific information on nutrition, vitamins and minerals, herbal medicine and complementary therapy into easy-to-implement strategies to help you manage or treat over 75 health conditions. Inside you'll find a wealth of information that can help you prevent disease, increase your energy level, boost your immune system and achieve optimal health.


Product Details

  • Paperback: 624 pages
  • Publisher: Penguin Canada (April 29 2003)
  • Language: English
  • ISBN-10: 0143016113
  • ISBN-13: 978-0143016113
  • Product Dimensions: 23.1 x 18.8 x 3.3 cm
  • Shipping Weight: 898 g
  • Amazon Bestsellers Rank: #622,562 in Books (See Top 100 in Books)

Product Description

From Amazon

The more researchers understand about the link between nutritious eating and robust good health, the more impressed they are by the disease-fighting powers packed into the foods we eat. Tapping into society's move toward self-care and increased responsibility for our own health, Leslie Beck's Nutrition Encyclopedia is a timely and informative resource. Beck, a registered dietician, isn't interested in fads or gimmicks; she presents sound, credible, up-to-date information on the more than 45 nutrients our bodies need to stay healthy. "You probably never thought that your afternoon cup of orange pekoe was a source of healthy antioxidants," writes Beck. "Tea, as a plant food, contains natural chemicals that act as antioxidants. The antioxidants in tea leaves belong to a special class of compounds called catechins. By mopping up harmful free radical molecules in the body, catechins in tea may protect your blood cholesterol and your cells' genetic material from damage." Beck also surveys the latest research on 75 medical conditions--from the common cold to coronary heart disease--and outlines causes, conventional treatments, and dietary strategies for managing them. The Nutrition Encyclopedia offers valuable advice on making the most of the foods we eat. --Carolyn Leitch --This text refers to an out of print or unavailable edition of this title.

About the Author

Leslie Beck, RD, a registered dietician, is a leading Canadian nutritionist and the bestselling author of eleven nutrition books. She is the national director of nutrition at Body Science Centers.

Inside This Book (Learn More)
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
Search inside this book:

Sell a Digital Version of This Book in the Kindle Store

If you are a publisher or author and hold the digital rights to a book, you can sell a digital version of it in our Kindle Store. Learn more

What Other Items Do Customers Buy After Viewing This Item?


Customer Reviews

There are no customer reviews yet.
5 star
4 star
3 star
2 star
1 star

Look for similar items by category


Feedback