- Hardcover: 112 pages
- Publisher: Vhps Hardcover (Feb 15 1997)
- Language: English
- ISBN-10: 0312151659
- ISBN-13: 978-0312151652
- Product Dimensions: 18.3 x 12.4 x 1.8 cm
- Shipping Weight: 181 g
- Average Customer Review: 2.0 out of 5 stars See all reviews (1 customer review)
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Product Details |
Product Description
Book Description
A compilation of recipes from the Irish tradition offers a wide range of Irish breakfasts, soups, fish dishes, main course meats, potatoes, side dish extras, pastries, puddings both warm and cold, preserves and jams, and sauces.
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Customer Reviews
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Most helpful customer reviews
2.0 out of 5 stars
Review: Little Book of Irish Family Cooking,
By A Customer
This review is from: The Little Book of Irish Family Cooking (Hardcover)
Although some recipes are interesting, the book requires somewhat of an advanced knowledge of Irish cooking. Some required ingredients are rare in the U.S. A bit difficult to use.
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Most Helpful Customer Reviews on Amazon.com (beta) Amazon.com:
2.0 out of 5 stars (1 customer review) 3 of 5 people found the following review helpful
2.0 out of 5 stars
Review: Little Book of Irish Family Cooking,
By A Customer - Published on Amazon.com
This review is from: The Little Book of Irish Family Cooking (Hardcover)
Although some recipes are interesting, the book requires somewhat of an advanced knowledge of Irish cooking. Some required ingredients are rare in the U.S. A bit difficult to use.
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