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Love Soup [Paperback]

Anna Thomas
5.0 out of 5 stars  See all reviews (5 customer reviews)
List Price: CDN$ 24.00
Price: CDN$ 17.33 & FREE Shipping on orders over CDN$ 25. Details
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Book Description

Aug. 25 2009
Anna Thomas' "Vegetarian Epicure" cookbooks have sold millions of copies and inspired generations. Now she describes her love affair with the ultimate comfort food. 'From my kitchen to yours', Thomas says, 'here are the best soups I've ever made'. Her wonderfully creative recipes make use of fresh, seasonal produce; each recipe has room for variation and nearly all are vegan-friendly. "Love Soup" also provides recipes for breads, houmous, pesto, salads and desserts - and simple menus that put soup at the heart of the meal. Throughout, Thomas offers expert advice on shopping, seasoning, tasting and becoming a cook. With soups that delight and nourish, Thomas invites us all into the kitchen, to the most old-fashioned food and to the newest-to the joy and good sense of home cooking.

Frequently Bought Together

Love Soup + The Vegetarian Epicure: 262 Recipes
Price For Both: CDN$ 34.62

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Product Description


Every page is a new original soup that I want to try. This is a fantastic book... a great resource. "

About the Author

Anna Thomas is the author of The Vegetarian Epicure cookbooks and is a screenwriter.

Customer Reviews

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Most helpful customer reviews
1 of 1 people found the following review helpful
5.0 out of 5 stars Charming Book, Delicious Recipes July 26 2010
This is a really great recipe book; it's organised in such a clever way with the soups by season and also by things like 'big pot soups'. We made one recently with swiss chard, sweet potatoes and sage and I honestly think it's the best soup I've ever made; rave reviews from everyone.

The nicest part of the book though are all the comments and explanations she's included about different ingredients and ways to shop. If you live in the US it'll be extra-helpful because you might have access to the kind of markets she's describing, with lots of local produce and that Mexican influence we don't have as much up here in Canada. Her writing is personable and appealing, and I spent hours when I received this at Christmas just perusing the book and smiling at all the possibilities - it makes for a charming read as well as a great source of recipes.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Soup is a meal! Dec 26 2009
By Janick
Format:Paperback|Verified Purchase
A fantastic book to create delicious meals with few ingredients. Most recipes are vegan. I love the green soups, the black bean soups and split pea soups. It is divided in seasons so for now I've only dug into the fall and winter recipes! Deliciously healthy!
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5.0 out of 5 stars great ideas April 29 2013
By Gamma5 TOP 1000 REVIEWER
Format:Paperback|Verified Purchase
if you like me ,love soup, this is all round good book for ideas.. I checked it out at the library first. Glad I did
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5.0 out of 5 stars I love "Love Soup" Feb. 21 2013
Format:Paperback|Verified Purchase
I probably have a hundred cookbooks... it's an addiction. Most of them have beautiful pictures and look great on the shelf but rarely do I actually use them to prepare meals. However, since I received this book two weeks ago, it has not made it to the shelf. I have been making soup! Really amazing, healthy and delicious soup! I have now started buying copies to give to friends and family... I cannot recommend this book enough. Buy it.
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5.0 out of 5 stars I love Love Soup! June 12 2012
I adore this cookbook. I'm an avid soup lover so that helps, but even so, it is well-written, engaging and has great recipes. I've made several so far and am looking forward to trying more. It's organized by seasons so you can use the freshest ingredients possible. There are bonus sections, including salads, sides, and deserts, which are also great. Anna Thomas has written it using a very personal style, which inspires me to make more and more soup and get creative.

All-in-all, a fantastic cookbook, probably my favourite.
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