This book was given to me by a friend who was disappointed in the recipes. She must have been in a mood! I love vegetables and vegetarian and this book is simply amazing! Read morePublished 7 months ago by Janice Woodland
Full of flavorful meals. Have tried at least a dozen of the recipes and haven't been disappointed yet. Well presented, easy to follow but especially-DELICIOUS. Love it!Published 14 months ago by Kim L'Ecuyer
This book contains great recipes with ingredients that are mostly staples in my kitchen. My husband says that we have a gormet meal every night since we got this book!Published on May 10 2012 by Diane LeBlanc
I have had this book for over two years. It is my go-to book for pretty much every bean/lentil recipe. Read morePublished on Jan. 25 2011 by Cooker
The way World Vegetarian is organized allows an easy look up for recipes with a particular theme ingredient. Read morePublished on May 25 2009 by Catherine A. Falcone
I own several vegetarian cookbooks. This one is my favourite!!
Every recipe I have tried is fantastic. I highly recommend this book to anyone- vegetarian or otherwise.
This is my first book by the author and I have to say that I eat much less meat than before, which is a good thing, for me and for global impact. Read morePublished on Feb. 7 2005 by oveloe
Madhur Jaffrey is a renowned author of numerous cookbooks, often focusing on Indian cuisine. "World Vegetarian" is one of her most ambitious works, covers over 200... Read morePublished on Feb. 29 2004 by Westley