Auto boutiques-francophones Simple and secure cloud storage giftguide Cyber Monday Deals Week in Home & Kitchen Kindle Music Deals Store SGG Tools
CDN$ 18.00
FREE Shipping on orders over CDN$ 25.
Temporarily out of stock.
Order now and we'll deliver when available. We'll e-mail you with an estimated delivery date as soon as we have more information. Your account will only be charged when we ship the item.
Ships from and sold by Gift-wrap available.
Making Your Own Cheese has been added to your Cart
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Making Your Own Cheese Paperback – Oct 20 2010

See all formats and editions Hide other formats and editions
Amazon Price
New from Used from
"Please retry"
CDN$ 18.00
CDN$ 7.38 CDN$ 10.32

Cyber Monday Deals Week in Books

No Kindle device required. Download one of the Free Kindle apps to start reading Kindle books on your smartphone, tablet, and computer.

  • Apple
  • Android
  • Windows Phone
  • Android

To get the free app, enter your e-mail address or mobile phone number.

Product Details

  • Paperback: 1 pages
  • Publisher: Constable & Robinson (Oct. 20 2010)
  • Language: English
  • ISBN-10: 1905862482
  • ISBN-13: 978-1905862481
  • Product Dimensions: 20.8 x 16.8 x 1.3 cm
  • Shipping Weight: 299 g
  • Amazon Bestsellers Rank: #1,642,119 in Books (See Top 100 in Books)
  •  Would you like to update product info, give feedback on images, or tell us about a lower price?

  • See Complete Table of Contents

Product Description


'After giving us the once-over about the basics of cheese making, we then get to the nitty-gritty with Paul's wonderfully researched cheese-making recipes.' Rochdale Observer. 'This is a cracker of a book. Beautifully laid out and written. If you are considering developing your cheese making skills and becoming abit more self sufficient I thoroughly recommend this book.'

About the Author

Author Paul Peacock has been making cheese at home for many years. He was inspired by his grandmother who made cheese every day of her life, collecting the milk from various sources in wartime Manchester, setting it by simply allowing the milk to sour, and washing, hanging and eating the resultant cheese on a sandwich for her evening meal. Paul is also an expert on plants and gardening and writes as Mr. Digwell for the Daily Mirror's Gardening Advice web site. He can be heard on BBC Gardener's Question Time and is the editor of Home Farmer magazine and author of many books, including Patio Produce, The Urban Hen, and - with his wife, Diana - Grandma's Ways for Modern Days.

Customer Reviews

There are no customer reviews yet on
5 star
4 star
3 star
2 star
1 star

Most Helpful Customer Reviews on (beta) 3 reviews
Making Your Own Cheese Aug. 5 2013
By Naomi Zwicker - Published on
Format: Paperback
Very good book for a good price. I actually bought this book for my son and he will use it to make cheese. We have a milk cow.
About Cheese Sept. 12 2015
By John - Published on
Format: Paperback Verified Purchase
good but for learning about cheese.
1 of 2 people found the following review helpful
making your own cheese March 30 2012
By twoodle - Published on
Format: Kindle Edition Verified Purchase
Great little book. I spotted it at the library and hotfooted it home to download onto kindle. It has a simple easy to follow format.