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Mary Berry's Stress-Free Kitchen: 120 New and Improved Recipes for Easy Entertaining Hardcover – Sep 18 2008


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Hardcover, Sep 18 2008
CDN$ 999.11 CDN$ 23.53




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Review

"A genuine kitchen legend."    —Time Out


"Doyenne of the Aga, Mary Berry is justly admired for her down-to-earth approach and consistently practical recipes."  —The Good Book Guide


"Her language is so friendly and accessible it's like being shown how to cook by a good friend."  —Fresh

About the Author

Mary Berry is the author of more than 30 cookbooks, including Cook Now, Eat LaterMary Berry’s Complete Cookbook; Mary Berry’s Ultimate Cake Book; and Real Food—Fast.


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Amazon.com: 1 review
Five Stars Feb. 24 2015
By A Butler - Published on Amazon.com
Format: Paperback Verified Purchase
fantastic best cook book ever


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