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As close to a divine text as you can get -- Matthew Fort Guardian --This text refers to the Paperback edition.
"Has it really been 40 years since Julia Child rescued Americans from dreary casseroles? This reissue, clad in a handsome red jacket, is what a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'"
- Entertainment Weekly --This text refers to an alternate Hardcover edition.
Great cook Book... was part of a gift. have had a few meals from this book... they've all been awesome!
Good Cook Book... Recommended.
Watched the movie "Julie and Julia" and just had to buy this. Very thorough and informative.Published 1 month ago by Diane DeLoye
Not a huge fan of how you have to flip to other sections for certain steps, but the hand drawn images are super helpful, even for amateur cooks. Read morePublished 3 months ago by Hdpa372
So far everything we've tried is delicious. Only problem is we could get fat (ter).Published 4 months ago by MAD
Liking to cook myself I am always interested in the subject. The reason I bought the book was having seen the movie "Julie and Julia" I wanted to learn more about French... Read morePublished 6 months ago by Harry A. (Art) Long
This is the UK version of the cookbook, and frankly I like it even better than the classic teal colored US version since the size makes it much more approachable. Read morePublished 11 months ago by missjetlagged