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More Easy Beans
 
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More Easy Beans [Paperback]

Ross & Trafford
5.0 out of 5 stars  See all reviews (5 customer reviews)

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Paperback CDN $13.25  
Paperback, Jun 1 1997 --  

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Product Description

Ingram

Following the success of "Easy Beans", the authors have triple-tested over 100 completely new bean, pea, and lentil recipes for "More Easy Beans". Mouthwatering, high-fiber, low-fat recipes include Black and White Chili, Mexican Stir Fry Salad, Lemony Limas, and Beans on a Bun.

From the Author

We can't believe we're still cooking CONSTANTLY from both Easy Beans and More Easy Beans. We have many favorites but a few of them are Tortilla Stack, Black Bean Brushettas, Tuscany Lentil Salad and Kidney Bean Asiago soup. We guess it keeps selling and selling because of the great variety of recipes - appetizers, soups, salads, side and main dishes.

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5.0 out of 5 stars (5 customer reviews)
 
 
 
 
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5.0 out of 5 stars More Easy Beans, Jan 16 2012
Ce commentaire est de: More Easy Beans (Paperback)
Glad i bought this at the same time as Easy Beans! We are trying to cut down on meat consumption in our home so adding beans to the diet is a great way to add fiber and protein with little fat! So eat up! Great collection of recipes! Love it!! Buy both Easy Beans and More Easy Beans!!
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2 of 2 people found the following review helpful:
5.0 out of 5 stars WONDERFUL !, April 19 2003
By 
Linda Meadows (New Westminster, British Columbia Canada) - See all my reviews
Ce commentaire est de: More Easy Beans (Paperback)
This is probably my favorite cookbook so far. The recipes are tasty, healthy and not too complicated. I already loved black beans and was happy to see many recipes which included them. The Lentil Mung Bean Soup has become a favorite at my house.
Definitly worth adding to your library!
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1 of 1 people found the following review helpful:
5.0 out of 5 stars I never thought bean dishes could be this tasty, Feb 13 2001
By 
Rosemary Hillyerd (Salt Lake City, Utah USA) - See all my reviews
Ce commentaire est de: More Easy Beans (Paperback)
I have never been a bean lover but am a vegetarian. So when I discovered More Easy Beans and found so many great recipes, especially for appetizers, I was hooked. I truly believe this is the best bean book I have ever used. Some recipes call for meat, but of course, everyone has a friend who likes red meat. What I really found helpful was the recipes all use a can of beans or allow you to make the beans from scratch. All the recipes I have tried are right on with the cooking times. Other books I have used produce bean mush at the end. I highly recommend More Easy Beans.
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