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“Nadia G's approach to food is incredibly fun and refreshing. She is truly an original which in this day and age is no easy task. Not only do you have a great time while watching her cook but most importantly to me as a chef she teaches you during the process. Her book Cookin for Trouble just like her show is flat out BITCHIN’!”-- Michael Symon , chef and television personality
“Rock ‘n’ roll never tasted so good.”--Lou Reed
“Nadia G brings earthiness, sex and high heels to the relatively monkish world of TV cookery.”--The New York Times
Nadia Giosia is the creater, writer, and host of Bitchin’ Kitchen—a hit comedy-cooking show on the Cooking Channel and Food Network Canada. A pioneer of digital entertainment, she is the first woman to go from net to network in the lifestyle space. She lives in Montreal with no stinkin’ pets or spawn.
Love her show! Glad to bring her tasty recipes and humour into our home in the form of a recipe book.Published on Nov. 7 2013 by gabrielle bourbonnais