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Norene's Healthy Kitchen: Eat Your Way to Good Health [Paperback]

Norene Gilletz (Author)
5.0 out of 5 stars  See all reviews (5 customer reviews)
List Price: CDN$ 34.95
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Book Description

Release Date: May 1 2009

Quick, delicious and healthy kosher cooking.

Norene Gilletz has a passion for recipes that are simple, healthy and delicious for the kosher (or not) cook. High in flavor and low in calories, they focus on good carbs, good proteins and good fats, and are made with readily available ingredients.

Norene's Healthy Kitchen is packed with chef's secrets, including easy preparation ideas, freezing tips and nutrition notes. The recipes are heart-healthy, weight-loss-friendly, smartcarb-friendly and glycemicindex-friendly. The selections are good choices for anyone on almost any diet. Recipes are suitable for the kosher kitchen, with lots of dairy-free and vegetarian options that the whole family will enjoy.

Here are samples of the more than 600 delicious recipes:

  • Tabbouleh (Middle East)
  • Chimichurri chicken (Argentina)
  • Oriental chicken and pasta salad (Japanese influence)
  • Spanakopita (Greek)
  • Winter vegetable latkes
  • Lemon berry mousse.

With its easy-to-follow instructions and readily available ingredients, this new cookbook brings great taste and good health to every table.

Frequently Bought Together

Customers buy this book with The New Food Processor Bible: 30th Anniversary Edition by Norene Gilletz Paperback CDN$ 18.77

Norene's Healthy Kitchen: Eat Your Way to Good Health + The New Food Processor Bible: 30th Anniversary Edition
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  • This item: Norene's Healthy Kitchen: Eat Your Way to Good Health by Norene Gilletz Paperback

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  • The New Food Processor Bible: 30th Anniversary Edition by Norene Gilletz Paperback

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Review

Just what the doctor ordered.... Packed with chef's secrets and nutrition tips. (Carolyn Blackman Canadian Jewish News 20070427)

About the Author

Norene Gilletz is author of The Food Processor Bible and one of North America's leading authorities on kosher cooking. She is a Certified Culinary Professional (International Association of Culinary Professionals), a food consultant, a cooking instructor and a freelance food writer. She lives in Toronto.

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Most helpful customer reviews
5.0 out of 5 stars Noreen's Healthy Kitchen Nov 16 2012
By jwexler1
Format:Paperback|Amazon Verified Purchase
Book is in perfect condion and I cannot wait to start using all of her fabulous recipes. Have been cooking with Noreen for the last 40 years and always found winners in her cookbooks.
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1 of 1 people found the following review helpful
5.0 out of 5 stars my new cookbook bible Sep 21 2009
By Nita Wexler
Format:Paperback
I am a loyal follower and fan of Norene Gilletz's numerous cookbooks from Second Helpings Please which I received as a new bride back in 1976 up to Meal LeaniYumm, her first low-fat manual. Norene's Healthy Kitchen has surpassed all the others and is now my new kitchen bible. Not only does she supply the nutritional analysis for each recipe, but she also gives numerous variations for them, as well as providing substitutions and healthy hints about sodium, fat, fibre, glycemic index, cholesterol...and more.

I find her recipes to be flavourful, healthy and exciting. Some of my favorites are Curried Carrot and Cashew Soup, Quinoa Pilaf, Whole Wheat Challah Crown and Chicken Marvelosa.

I especially enjoyed the witty introductions to each of her chapters. Her commentary was not only informative but also delightfully entertaining - these flourishes added "a lot of spice" to her book. It's a must have in your cookbook library.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Fantastic! Feb 6 2009
By J. Robbins
Format:Paperback
Yet again, Norene Gilletz has offered her foodies a cookbook full of new and exciting recipes that taste great and won't take the whole day to prepare. The best part about this book is that you don't need to be a pro to cook like one. Directions are easy to follow and turn out great everytime! This book is a must have for anyone who desires to eat healthy without compromising taste.
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