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Nutrition and Diet Therapy for Nurses Paperback – Jan 3 2010

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Product Details

  • Paperback: 656 pages
  • Publisher: Prentice Hall; 1 edition (Jan. 3 2010)
  • Language: English
  • ISBN-10: 0131722166
  • ISBN-13: 978-0131722163
  • Product Dimensions: 21.6 x 2.3 x 27.4 cm
  • Shipping Weight: 1.3 Kg
  • Amazon Bestsellers Rank: #491,187 in Books (See Top 100 in Books)
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Product Description


 Most textbooks that I have read or used use the terms “learning objective”.  While there is nothing wrong with this, I feel that the author of this book personalizes the issue of learning for the reader.


The “Did You Know” opener-- Fun, interesting facts that draw the reader into the chapter.  You are not starting off with somewhat dry, hard to read material that tends to turn readers off.
The writing style —very readable, flows nicely, comprehensive content.
…..much better because of the specific examples used and the strong patho throughout the chapter.
The content, even from the objectives, has a positive, health promotion focus
NCLEX questions — variety, simplicity and clarity in content and format

From the Back Cover

Nutrition and Diet Therapy for Nurseswill be a staple in your nursing library. Encompassing all aspects of nutrition, from the foundation of nutrition principles to the medical nutrition therapy, it presents a solid, evidence-based approach to nutrition. 

Now, more than ever, it is crucial that nurses know how to interpret the science of nutrition and its role in health maintenance and disease. This new book helps the reader sift through the evolving field of nutrition, with information coming from the media, marketing promotions, the neighbor's advice, and internet information. The easy-to-understand organization and features that focus on the latest evidence make this book comprehensive, while at the same time fun to read. Among the many useful chapter features, the reader will find:

  • Evidence-Based Practiceboxes that analyze the latest research in the field.
  • Nursing Care Planswill correlate key concepts of the chapter with the nursing process.
  • Hot Topicsgive the reader an overview of trendy nutrition topics and present the latest research
  • Client Education Checklistsare quick reviews of the major patient teaching points presented in the chapter and serve as a guide to implementing patient education.
  • NCLEX-RN®-style questionsfor each chapter give readers a chance to review the material.

  A great resource for the practicing nurse or a nursing student


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Most Helpful Customer Reviews on (beta) 6 reviews
It was required! July 27 2013
By Evie Evie - Published on
Format: Paperback Verified Purchase
Not necessarily your 'curl up and read a good book,' book, but, it's required reading, has some useful information & explanations.
Very Happy Feb. 16 2013
By stephilynn11110 - Published on
Format: Paperback Verified Purchase
I am very satisfied with my purchase. The book arrived on time and as described. It has been very helpful in my nutrition class.
Five Stars Feb. 21 2015
By hanny adiks - Published on
Format: Paperback Verified Purchase
Excellent, product was as promised.
Five Stars July 10 2015
By Christy - Published on
Format: Paperback Verified Purchase
Great book
1 of 3 people found the following review helpful
Great Feb. 16 2011
By TBonds - Published on
Format: Paperback Verified Purchase
This book is great. It was changed this semester from the book they had last semester and it is a wya better book. The chapters are easy to read and it applies to the nursing major, rather than a normal nutrition book for anyone.

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