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CDN$ 42.95 + CDN$ 8.45 shipping

Ozeri ZP3-26 Stone Earth Pan with 100-Percent PFOA-Free Stone Derived Non-Stick Coating from Germany, 10-Inch, Gray

by Ozeri
4.6 out of 5 stars  See all reviews (11 customer reviews)


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Price: CDN$ 44.95 & FREE Shipping. Details
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Product Details


Product Description

Amazon.ca Product Description

Utilizing STONEHENGE, a safe and natural stone-derived coating from Germany, the Stone Earth Pan by Ozeri is the world's leading frying pan, delivering non-stick perfection while remaining absolutely free of PFOA, a harmful chemical used in traditional cookware. Conventional pans achieve their non-stick performance with the aid of PFOA (PerFluoroOctanoic Acid), which the EPA has classified as a 'persistent pollutant of the environment'. According to the EPA, once ingested PFOA is capable of remaining in people for a very long time and has been shown to cause developmental and other adverse effects in laboratory animals. With the Stone Earth Pan's stone-derived coating from Germany, even under high temperatures, no harmful substances are ever released into the environment. This is because the Stone Earth Pan utilizes a natural coating derived from nature - not from a laboratory. The Stone Earth Pan's stone-based coating is completely free of PFOA and far more durable and scratch-resistant than other non-stick surfaces. With better non-stick properties, the Stone Earth Pan allows you to saute, fry, bake, boil and braise with as little as half the amount of oil normally used and cleaning is a breeze. The Stone Earth Pan by Ozeri is made of the highest quality die-cast aluminum that allows for even cooking and fantastic browning without hot spots. It boasts a magnetized bottom for rapid heat transfer on induction stoves and a heat resistant silicone coated handle. Your satisfaction is guaranteed. STONEHENGE coating made by Weilburger GmbH, Germany. Final pan assembly in China.


Customer Reviews

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Most helpful customer reviews
5.0 out of 5 stars Super Cool Pan April 16 2014
Size Name:10 inch
It's a great-looking pan and it looks expensive. I love that the surface is very smooth and it's very easy to clean. If you're trying to cut back on oil, this is a great pan to use. I tried cooking with a few drops of oil and my fried fish still turned out perfect; crispy on the outside and juicy on the inside. Best of all, the pan was made without using harmful chemicals unlike other non stick pans that contains PFOA. PFOA can be toxic when exposed to very high heat and constant exposure to that chemical raises our risk of acquiring a disease later on. We all want to serve our family the tastiest and healthiest food, the Stone Earth pan can help you do that.
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5.0 out of 5 stars Lovely pan - chemical free. April 15 2014
Size Name:10 inch
The number one thing I like about this pan is that it is chemical free. The pan is coated with a natural stone-derived coating that makes it non-toxic, non-stick, and easy to clean. I also really like the sturdy silicone grip handle. It's a great pan all around.
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5.0 out of 5 stars Very happy April 10 2014
Size Name:10 inch|Verified Purchase
I am happy with how the pan looks and performs.
I make everything in it, from eggs to meat, to stir fry.
I have not put it above the medium setting and have not noticed any lost time in cooking, it's a good pan.
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5.0 out of 5 stars Terrific pan for all you cooking needs! April 9 2014
Size Name:10 inch
The Stone Earth Pan is perfect for all homes and healthy option for keeping fat on the low side. In my opinion, I love the stone look and how much better it is to use a toxic free, scratch-resistant coated pan. You can be happy and clear minded knowing that your
family is being served a meal with no harmful fumes or pieces of the pan being added into the food from a scratch off of the coating. No one wants that, and I
doubt our bodies need that as well.

The pan is made of durable heavy-gauge die-cast aluminum with no harmful chemicals or metals and another perk is that its handle is coated
with slicon allowing for heat-resistant, so you can move it with ease no mitts required. Finally the bottom
is made with a magnetized bottom allowing for Rapid Heat Transfer on induction stoves.

So what are you getting:

. No harmful chemicals or fumes
. Scratch resistant pan and non stick
. Heavy duty 10 inch pan for cooking in
. Even cooking with magnetized bottom
. Safe handle for moving from stove to counter
. Healthier meals no need to add all that fat the pan

Now that makes this product worth every cent! I loved the one I got to review it makes for a great and healthy meal.
I use it often as along with all the other pans that Ozeri came out with.
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5.0 out of 5 stars A great looking pan that is non stick April 8 2014
Size Name:10 inch
I am a visual person first and the Ozeri Stone Earth pan is so cool looking. I love the grey outside color and the speckled inside too. The bottom of the pan with its magnetized base is fancy also.I decided to make eggs in the Ozeri Stone Earth pan as eggs always tend to stick to most pans. I made a spinach and cheese omelette for my lunch. I sprayed a couple of drops of oil in my pan after I heated it up and then cooked the eggs. I was amazed at how easy it was to flip my omelette in the pan as it did not stick to the pan. There was very little residue of egg left on the pan after I took my omelette out. Once the pan cooled down I just rinsed the pan in soapy water and it was clean. My family has used this pan about 10 times so far and it still looks great with no scratches on it. We have not had any food stick in it either.
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5.0 out of 5 stars A Great Heavy-Duty Pan! April 2 2014
Size Name:10 inch
I would like to point out that no frying pan will last forever, but if you cook with the right amount of oil, avoid using metal kitchen utensils (as they can scratch any pan) and clean the pan correctly, then any good manufactured pan can last you several years. Recently, I tossed out a 12-inich organic pan from Walmart, as it was sticking and turning anything black; and the pan was under six-months old. Just because it says "organic," doesn't mean it is a good pan.

The first think I noticed about The Stone Earth Pan was how heavy the pan felt. After washing the pan with soap and water, I gently oiled the pan, beat some eggs and made some scrambled eggs, which tasted great. Since then I have fried some chunks of beef for a stew and fried some slices of turkey bacon without any sticking. It also comes with a green Ozeri protector, which is basically a sturdy piece of felt that is placed inside the pan, so the surface won't become scratched when being stored. Overall, I love The Stone Earth Pan and I recommend it to others.
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