HI, aside from my cookbooks, you can visit me at my website, Betterbaking, an online baking and lifestyle magazine I launched in 1997. That's where you'll find more of my original recipes as well as features, book and product reviews and I answer your questions on baking. You can also follow me on Twitter to get my free bonus Twitter Recipe of the Week. Check out my cake blurbs (along with other fine baking colleagues) at the New York Times Cake Blog, or you can hear me on Martha Stewart Sirius, often on the holidays (whatever time of year it is) taking - what else? baking!
My cookbooks include The 10th Anniversary Edition of A Treasury of Jewish Holiday Baking (Whitecap Books, 2009) and The New Best of BetterBaking.Com (Whitecap Books 2009),
A Passion for Baking, (Oxmoor House, 2007) and the coming The Baker's Four Seasons with Harper Collins (2011).
This book has some awesome recipes. Such as the Cinna Bon Cheesecake and the Java Streusel Banana Muffins and more. There were a few I wouldn't make again either tho. Read morePublished 20 months ago by Pam Reader