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I did not read it much i'll start making home bread again with the autumn coming and will surely use it but as far as I saw good bookPublished 5 months ago by Simon Larsen
Very nice book. I tried the starter and the sourdough breads. Very well explained with plenty of pictures. A must for someone wanting to make bread.Published 8 months ago by Michel Hereish
My Daughter in law is the baker in the family, this added to,her collection of wonderful bread recipe books. She was thrilled. Waiting for,her first batch!Published 10 months ago by Sabrina Charette
If you ever baked any type of bread, this book is a waste of your time. Reinhardt offers very little insight on the art of making bread in this book which is really only a... Read morePublished 20 months ago by brad
This is the best bread book ever. I've made several of the recipes and they all turned out beautifully. I highly recommend this bookPublished 22 months ago by Loretta Vandenberg
not just another " cookbook" but rather a manual of baking philosophies to achieve unique style Artisan Breads , very useful,Published 23 months ago by John Gibson
Bought the book almost 4 years ago, this is how old my sourdough starter is also. Discovered a whole new world of faboulous breads and once you've tasted asourdough bread there is... Read morePublished 23 months ago by Hilda Andreea Tudor
Nice book. If you have a couple days to make a loaf bread then this is the book for you. If not then keep looking.
It now lives in the book case.