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Pie Pie Pie: Easy Homemade Favorites
 
 

Pie Pie Pie: Easy Homemade Favorites [Paperback]

John Phillip Carroll

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Product Details

  • Paperback: 144 pages
  • Publisher: Chronicle Books (Feb 2 2005)
  • Language: English
  • ISBN-10: 0811839303
  • ISBN-13: 978-0811839303
  • Product Dimensions: 22.9 x 20.8 x 2 cm
  • Shipping Weight: 567 g
  • Amazon Bestsellers Rank: #1,474,311 in Books (See Top 100 in Books)

Product Description

From Publishers Weekly

Another addition to the recent spate of single-subject cookbooks, this volume takes the trend to a monomaniacal extreme. Offering 60 variations of pies-fruit-filled, cream, custard, chiffon or "candy"-this compilation focuses entirely on dessert; no savory pies or tarts confuse its mission. But the recipes are easy to follow and generally appealing: a Maple Nutmeg Custard Pie is decadently sweet and eggy, and an old-fashioned Peach Pie tastes like the essence of summer. Moreover, it's comforting to find recipes for certain heirloom pies, like the Chess and the Tyler, named for John Tyler, the 10th president of the United States. This cookbook has its tics, however. Only some of the pies are photographed, leaving the appearance of the Chocolate Tweed Pie and the Date Bar Pie entirely up to the reader's imagination. The recipe for Cranberry Mincemeat Pie gives no instructions on how to prepare mincemeat. And the author tends to overexplain the obvious, reminding his audience that before buying a large rolling pin, one should make sure one's "work area allows... ample room to maneuver," and that pie pans are also called pie plates and pie dishes. This is information that the true pie-lover surely already knows.
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

Book Description

In the words of Pie Pie Pie's author, "Nothing warms a house faster than the aroma and flavour of a freshly baked pie." With a no-fuss approach, this cookbook shows that pie making does not have to be intimidating. A foolproof recipe for an easy flaky crust is followed by recipes for six different crusts. Classics like apple pie are here but so are exotic varieties such as Butterscotch Cream Quince Pie, Mocha Mousse Chiffon Pie and Mile High Strawberry Pie. Recipes for toppings include meringue and chocolate fudge sauce.

Inside This Book (Learn More)
First Sentence
More than almost any other dessert, pie for me has stood for what is good and nurturing about American life. Read the first page
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 4.9 out of 5 stars (10 customer reviews)

8 of 9 people found the following review helpful
5.0 out of 5 stars the best pie book ever made, Dec 14 2006
By J. Fung - Published on Amazon.com
This review is from: Pie Pie Pie: Easy Homemade Favorites (Paperback)
easy recipes, clear instructions and tips, beautiful pictures and layouts. these are the tastiest pies you will ever eat. simplest and best crust recipes that will earn you friends. fillings to earn you more friends.

5 of 5 people found the following review helpful
4.0 out of 5 stars Pie, Pie, Pie, Dec 26 2007
By Ivalah Allen - Published on Amazon.com
Amazon Verified Purchase(What's this?)
This review is from: Pie Pie Pie: Easy Homemade Favorites (Paperback)
I found this cookbook full of delicious recipes as well as excellent basic tips for young cooks. Unfortunately, there were few pictures and no step by step pictures of how to roll out a piecrust, etc.

7 of 8 people found the following review helpful
5.0 out of 5 stars excellent!, Jun 27 2006
By Richard Dirt - Published on Amazon.com
This review is from: Pie Pie Pie: Easy Homemade Favorites (Paperback)
easy, clear instructions - recipes lovely , fabulous, diverse and pictures are the best!
 Go to Amazon.com to see all 10 reviews  4.9 out of 5 stars 

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