Book Description
Practical text tackles pig production problems from over 4,000 pig farms in 23 countries. Offers a series of checklists and provides the reasons what actions should be considered with back-up evidence from trial work. Also features the cost-effectiveness of the advice given. For owners, managers, and veterinarians.
About the Author
John Gadd, while he lives in England, through his writing and travel has been described as "one of the best-known people in pigs in the world". He has been involved solely in pig production for 40 years both at commercial and grass-roots levels, and has been writing about pigs for 34 years with over 2,500 technical articles and papers published to date. He won the prestigious agricultural Business Writer of the Year award in 1996 and has his own quarterly magazine on technical pig production. The Pig Pen is now in its 8th year.
