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Pioneer Woman Cooks: Food From My Frontier [Hardcover]

Ree Drummond
4.9 out of 5 stars  See all reviews (15 customer reviews)
List Price: CDN$ 36.99
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Book Description

March 13 2012

I'm Pioneer Woman.

And I love to cook.

Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound up loving it. Except the manure. Living in the country for more than fifteen years has taught me a handful of eternal truths: every new day is a blessing, every drop of rain is a gift . . . and nothing tastes more delicious than food you cook yourself.

The Pioneer Woman Cooks: Food from My Frontier is a mouthwatering collection of the simple-but-scrumptious recipes that rotate through my kitchen on a regular basis, including Perfect Pancakes, Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and a spicy Carnitas Pizza that'll win you over for life. There are also some elegant offerings for more special occasions at your house: Osso Buco, Honey-Plum-Soy Chicken, and Rib-Eye Steak with an irresistible Onion-Blue Cheese Sauce. And the decadent assortment of desserts, including Blackberry Chip Ice Cream, Apple Dumplings, and Coffee Cream Cake, will make your heart go pitter-pat in the most wonderful way.

In addition to detailed step-by-step photographs, all the recipes in this book have one other important quality in common: They're guaranteed to make your kids, sweetheart, dinner guests, in-laws, friends, cousins, or resident cowboys smile, sigh, and beg for seconds. (And hug you and kiss you and be devoted to you for life.)

I hope you enjoy, devour, and love this book.

I sure did love making it for you.


Frequently Bought Together

Pioneer Woman Cooks: Food From My Frontier + The Pioneer Woman Cooks: Recipes from an Accidental Country Girl + The Pioneer Woman Cooks: A Year of Holidays: 135 Step-by-Step Recipes for Simple, Scrumptious Celebrations
Price For All Three: CDN$ 63.92

Some of these items ship sooner than the others.


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Product Description

Review

#1 New York Times Bestseller (New York Times)

#1 Wall Street Journal Bestseller (Wall Street Journal)

#8 USA Today Bestseller (USA Today)

“Mouthwatering….Step–by–step instructions are illustrated with photographs at each stage. Ranch–style chicken, grilled cheese sandwiches and fancy macaroni and cheese will appeal to the reader’s desire to cook hearty foods…[and] Drummond makes exotic–sounding dishes such as Italian Meatball Soup and Honey–Plum–Soy Chicken as simple as frying an egg.” (Kirkus Reviews)

From the Back Cover

I'm Pioneer Woman.

And I love to cook.

Once upon a time, I fell in love with a cowboy. A strapping, rugged, chaps-wearing cowboy. Then I married him, moved to his ranch, had his babies . . . and wound up loving it. Except the manure. Living in the country for more than fifteen years has taught me a handful of eternal truths: every new day is a blessing, every drop of rain is a gift . . . and nothing tastes more delicious than food you cook yourself.

The Pioneer Woman Cooks: Food from My Frontier is a mouthwatering collection of the simple-but-scrumptious recipes that rotate through my kitchen on a regular basis, including Perfect Pancakes, Cowgirl Quiche, Sloppy Joes, Italian Meatball Soup, White Chicken Enchiladas, and a spicy Carnitas Pizza that'll win you over for life. There are also some elegant offerings for more special occasions at your house: Osso Buco, Honey-Plum-Soy Chicken, and Rib-Eye Steak with an irresistible Onion-Blue Cheese Sauce. And the decadent assortment of desserts, including Blackberry Chip Ice Cream, Apple Dumplings, and Coffee Cream Cake, will make your heart go pitter-pat in the most wonderful way.

In addition to detailed step-by-step photographs, all the recipes in this book have one other important quality in common: They're guaranteed to make your kids, sweetheart, dinner guests, in-laws, friends, cousins, or resident cowboys smile, sigh, and beg for seconds. (And hug you and kiss you and be devoted to you for life.)

I hope you enjoy, devour, and love this book.

I sure did love making it for you.


Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

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4.9 out of 5 stars
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Most helpful customer reviews
3 of 3 people found the following review helpful
5.0 out of 5 stars Yum! Aug. 22 2013
By Cecilia
Format:Hardcover|Verified Purchase
How could you not love her cookbooks? They are wonderful!!! I love the cute stories..and since I cook quite often and we cook so much a like..I agree they are simple, fast and very good!
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1 of 1 people found the following review helpful
4.0 out of 5 stars Book catches your eye Jan. 7 2014
Format:Hardcover|Verified Purchase
Well put together book. Recipes appear easy to follow and well illustrated. i gave it as a gift and the recipient was very happy with it.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Happiness Is Oct. 29 2013
Format:Hardcover|Verified Purchase
I thoroughly enjoy looking through this book and cooking with her recipes.. very easy to use and well written. A keeper.
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1 of 1 people found the following review helpful
5.0 out of 5 stars Best cookbook ever Oct. 27 2013
Format:Hardcover|Verified Purchase
I have many cookbook but this is Number 1.
I made so many recipe from this book and all is the best !!!!!!
I love her personality!!!!
She is my favorite foodnetwork cook!!!!!!
I pre ordered her new book i cant wait to get it!!!!!
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1 of 1 people found the following review helpful
5.0 out of 5 stars What's not to love?! Oct. 1 2013
Format:Hardcover|Verified Purchase
Definitely recommend this cookbook. What's not to love? Loaded with detailed photographs to help anyone master every recipe as well as beautifully composed snapshots of the Pioneer Woman's family and ranch, the photos alone make the book worth buying. And then there's the other star: a no-holds-barred collection of down-home cooking. Lots of butter, lots of flavour and lots of soul. This book simply makes me happy. In fact, I plan to purchase a copy for the cooks on my list this Christmas to spread the joy - it's that contagious! Thank you Ree Drummond for putting the fun back into cooking! Note: This book is about scrumptious things like butter, cream, cheese, meats and sugar so it's probably not suited to the vegan or health-nut on your list.
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5.0 out of 5 stars Just great. March 18 2014
Format:Hardcover|Verified Purchase
I would recommend this to anyone that likes to cook or learn to cook. I have given this book to three family members.
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5.0 out of 5 stars Love it! Feb. 2 2014
Format:Hardcover|Verified Purchase
I love Pioneer Woman. Her cookbook is not only full of delicious recipes but step by step photo instructions for EVERY recipe. I really enjoyed this because sometimes when making a new recipe you just want to know if it is supposed to look like that! Her humour from her show translates into the book as well. I highly recommend this cookbook!
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5 of 7 people found the following review helpful
5.0 out of 5 stars Best Cookbook Ever!! April 29 2012
By Baba
Format:Hardcover|Verified Purchase
This is one of the best cookbooks I have in my collection. I'm really not a fan of cooking but looking through this one gets me excited! I've tried a couple of recipes already and they've actually turned out like the pictures!! Oh yes, the step-by-step pictures are wonderful!!
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