- pack with mint leaves, basil, fruit segments or with juice
- makes 3inch round orbs of chilliness for cocktails, pitchers or punch bowls
- snap all 4 together throw anywhere in your freezer
- one each of yellow, green, orange and pink Plastic
- Dishwasher- and freezer-safe Imported
Product Features |
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Product Details
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Product Description
Amazon.ca Product Description
A must-have for fun lovers of all ages! Drinks stay cooler and fresher for longer with the help of large, orb-shaped ice balls. Just fill and freeze.
Product Description
Fill and freeze these 2-inch round orbs for a fun cube alternative. Pack them with mint leaves, basil, fruits and more. Or fill ice balls with juice, lemon or lime segments. Use them in pitchers, cocktails, punch bowls, and tumblers, the larger size means drinks stay cooler longer, ice balls won't melt as fast. Because of the silicone top seal, ice won't smell like leftover food in your refrigerator. Set them out for all to marvel. BPA free, top shelf dishwasher safe. Includes small pieces: not intended for use with children 3 years old or younger.
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Customer Reviews
Most helpful customer reviews
By Bradley
Amazon Verified Purchase
These are NOT 3" ice sphere's as indicated in the Product Features.
They are in fact 2".
I might have ordered something else if I was aware of this fact.
They are in fact 2".
I might have ordered something else if I was aware of this fact.
Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com:
3.8 out of 5 stars
60 reviews
38 of 41 people found the following review helpful
5.0 out of 5 stars
They are okay.
Jun 7 2011
By C. Kort
- Published on Amazon.com
Amazon Verified Purchase
Some tips if you are going to buy this:
1) don't try any pry the ice out, you will destroy the product. Don't even try to open the ball once the water has frozen. Again, you will destroy the product. Instead run some water over it and try to slowly open it. You shouldn't need much force once a layer of water is between the ice and plastic
2) Don't expect perfectly round ice. Usually the ice pushes the mold open a little and looks a little morphed.
3) This is personal preference but I like clear ice. Boil distilled water wait for it to cool and use that in your mold. Before you boil the water though, rinse out the pot you are going to boil water in with the distilled water so there aren't any minerals left in the pot. Distilled water is only $1/gallon and sold at most grocery stores. Your ice still wont be completely clear but trust me, it will look a lot better. ENJOY
1) don't try any pry the ice out, you will destroy the product. Don't even try to open the ball once the water has frozen. Again, you will destroy the product. Instead run some water over it and try to slowly open it. You shouldn't need much force once a layer of water is between the ice and plastic
2) Don't expect perfectly round ice. Usually the ice pushes the mold open a little and looks a little morphed.
3) This is personal preference but I like clear ice. Boil distilled water wait for it to cool and use that in your mold. Before you boil the water though, rinse out the pot you are going to boil water in with the distilled water so there aren't any minerals left in the pot. Distilled water is only $1/gallon and sold at most grocery stores. Your ice still wont be completely clear but trust me, it will look a lot better. ENJOY
21 of 23 people found the following review helpful
5.0 out of 5 stars
Easy Breezy Ice Molds for Bourbon or scotch drinkers
Mar 5 2011
By Mary N. Bucklew
- Published on Amazon.com
Amazon Verified Purchase
These four individual ice molds make the best large ice balls for serious bourbon or single malt scotch drinkers. For making a globe or ice ball, fill the plastic globes with water, clip the lid shut, freeze for 6 hours and VOILA, the perfect size for a single "rocks" glass with minimal "melt." They are easy to fill and even easier to remove after they are frozen - ice ball pops right out! Product says it can also be used for other liquids. Make several and keep them frozen in a plastic bag in the freezer!
14 of 15 people found the following review helpful
5.0 out of 5 stars
Good fun!
Jun 15 2011
By TW
- Published on Amazon.com
Amazon Verified Purchase
I use these for my cocktails, and whilst I'm sure there is some benefit to the shape in terms of not all melting at once, I just really like the shape.
It does take a little practice to get the fill level correct so the container doesn't pop open as it freezes (no spilling if it does open up as the edges have already frozen). Not a big deal, but if you overfill you won't get very round ice balls (they'll have a tire in the middle!).
Handy hint: If you fill them and let the water settle for a little while, the balls will come out less cloudy. I've heard boiling the water beforehand and letting cool will produce less cloudy ice too.
It does take a little practice to get the fill level correct so the container doesn't pop open as it freezes (no spilling if it does open up as the edges have already frozen). Not a big deal, but if you overfill you won't get very round ice balls (they'll have a tire in the middle!).
Handy hint: If you fill them and let the water settle for a little while, the balls will come out less cloudy. I've heard boiling the water beforehand and letting cool will produce less cloudy ice too.
›
Go to Amazon.com to see all 60 reviews
3.8 out of 5 stars
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