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Comment: Moderate wear on cover and edges. Minimal highlighting and/or other markings can be present. May be ex-library copy and may not include CD, Accessories and/or Dust Cover. Good readable copy.
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Pressure Cooking the Easy Way: Healthy One-Pot Meals Everyone Will Love Paperback – Dec 10 1997


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Product Details

  • Paperback: 208 pages
  • Publisher: Clarkson Potter (Dec 10 1997)
  • Language: English
  • ISBN-10: 0761512853
  • ISBN-13: 978-0761512851
  • Product Dimensions: 14 x 1.3 x 21.5 cm
  • Shipping Weight: 245 g
  • Average Customer Review: 3.8 out of 5 stars  See all reviews (5 customer reviews)
  • Amazon Bestsellers Rank: #753,023 in Books (See Top 100 in Books)
  • See Complete Table of Contents

Product Description

Review

Cook without fat or oil!

From the Back Cover

Cook without fat or oil!

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Customer Reviews

3.8 out of 5 stars
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Most helpful customer reviews

1 of 1 people found the following review helpful By A Customer on April 23 1999
Format: Paperback
Of all the books I looked at, this one fit my needs best. As a student and a cooking novice, it gives me good tips on pressure cooking in general, has many recipes for all kinds of food styles (e.g. meats, fresh veggies, legumes, grains, fruits, seafood, etc.), and seeks to fill the recipes with healthy, low-fat ingredients. There's even a section "Cooking for One." For rookie pressure cookers like me, and even for the cooking veteran, THIS BOOK IS A MUST!
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Format: Paperback
The complete book on pressure cooking. Create gourmet meals using recipes from this book such as: BBQ Steak w/Maple Sweet Potatoes, Fish & Eggplant Curry, Seafood & Safron Soup, Boston Brown Bread.
Included are sections on Do's & Don'ts of pressure cooking, common problems, troubleshooting and maintenance of your pressure cooker.
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By A Customer on Aug. 6 2003
Format: Paperback
I am not experienced with pressure cookers, so you may chose to ignore my review. These recipes were complicated, and not at all easy to put together. They largely came out bland as well. Maybe I am just a bad cook.
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By Lois Grant on Sept. 28 2011
Format: Paperback
I have not tried many of the recipes yet, but I find them interesting. I only received my cookbook two days ago and am anxious to "get Cooking".
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By Amazon Customer on April 19 2014
Format: Paperback Verified Purchase
No pictures and not basic everyday receipts I was hoping for. Was hoping for simple basic foods with no sauces.
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