Primal Blueprint Quick and Easy Meals: Delicious, Primal-approved meals you can make in under 30 minutes Hardcover – Mar 25 2011
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About the Author
Jennifer Meier is a graduate of the prestigious California Culinary Academy in San Francisco. Her culinary career spans a decade and includes stints in restaurants, gourmet shops, and wine stores in New York, Seattle, San Francisco and Los Angeles. She also holds a degree in Communications from the University of Washington in Seattle. Eventually, the writing and cooking merged into a food-writing career.
Mark is the one of the leading figures in the primal/paleo/ancestral health world, with his MarksDailyApple.com the most visited site in this category. Mark has followed the revolutionary bestseller, The Primal Blueprint, with six other books on primal living and eating. He is a former world-class endurance athlete (2:18 marathon, 4th place Hawaii Ironman), BA degree in biology (Williams College). Besides blogging daily and writing books, Mark hosts PrimalCon lifestyle retreats in North America
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Top Customer Reviews
The simplicity of the recipes is surprising, and yet, the combination of the ingredients is very creative!
I mean, I wish I could have come up myself with the idea of turnip hashbrowns, braised radishes,spiced nuts, pork loin salad with date vinaigrette or zucchini carbonara because it's well... simple!! but one page after another of mouth-watering recipe pics sends me deliciously cooing to my (now paleo) kitchen!
I find the recipes easy to follow. I'm not a precision cook, and I often add ingredients or take out the things I'm allergic to, and the results still are tasty and filling.
The pictures are good, and even if you couldn't read, you'd know what the ingredients are, and what proportion of the recipe they are. The recipes are short and the directions are easy to follow. This is really a life changing cookbook.
A few ingredients aren't easy to find in my local grocery store and I don't have all the equipment (ie. food processor), but it is great for giving me meal ideas for my family.
I LOVE the spice rub recipies in the back of the book.
Overall a good buy, thanks!
Most recent customer reviews
Amazing. The recepies are easy and quick. We have so many hits from this one.Published 2 days ago by Maggie McConnell
Great recipes. Had this book for years and have my favourites. The ingredients are easy to get and the recipes are simple to follow.Published 8 months ago by AT
Excellent photos. I can't wait to try some of these recipes out.Published 13 months ago by Jennifer Kohl
I am so glad I tried this cookbook! Delicious and easy to prepare; plus, new ideas and ingredients put together with a different twist. Read morePublished 21 months ago by Marni1
Just all round makes sense..............sometimes the world evolves in questionable ways however with this, going back to natural, a pleasant backward evolution.Published on Oct. 3 2013 by Glenn Ferro