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Principles and Applications of Gas Chromatography in Food Analysis Hardcover – Mar 22 1990


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Product Details

  • Hardcover: 374 pages
  • Publisher: Springer (March 22 1990)
  • Language: English
  • ISBN-10: 0747600538
  • ISBN-13: 978-0747600534
  • Product Dimensions: 16.7 x 24 cm
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