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Professional Baking
Professional Baking
Wayne Gisslen
Average Customer Review: 4.6 out of 5 stars  See all reviews (5)
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This new edition gives professional and home bakers peerless up-to-date coverage of the theory and practice of baking. Keeping pace with current trends in the field, this edition includes a new chapter on baking for special diets, expanded and detailed information on ingredients and their use in... Read More

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