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The Professional Chef 8th Edition with Book of Yields 7th Edition Set Hardcover – Jun 21 2010


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Hardcover, Jun 21 2010
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CDN$ 119.70
CDN$ 119.70




Product Details

  • Hardcover
  • Publisher: Wiley; 8 edition (June 21 2010)
  • Language: English
  • ISBN-10: 0470923636
  • ISBN-13: 978-0470923634
  • Product Dimensions: 23.1 x 7.9 x 28.4 cm
  • Shipping Weight: 4.3 Kg

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