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Quinoa Revolution: Over 150 Healthy, Great-Tasting Recipes Under 500 Calories Paperback – Oct 2 2012


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Quinoa Revolution: Over 150 Healthy, Great-Tasting Recipes Under 500 Calories + Quinoa 365: The Everyday Superfood + The Book of Kale: The Easy-to-Grow Superfood, 80+ Recipes
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Product Details

  • Paperback: 256 pages
  • Publisher: Penguin Canada; 1st edition (Oct. 2 2012)
  • Language: English
  • ISBN-10: 0143183788
  • ISBN-13: 978-0143183785
  • Product Dimensions: 21.6 x 2.4 x 27.9 cm
  • Shipping Weight: 1.2 Kg
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (11 customer reviews)
  • Amazon Bestsellers Rank: #21,176 in Books (See Top 100 in Books)

Product Description

Review

"Quinoa is no longer a side dish. In this book, Patricia and Carolyn bring quinoa to the forefront making the star of every meal from protein-packed breakfast to oozing dessert. The recipes are hearty, nutritious, flavorful, and beautiful. I cannot get enough of it." - Aran Goyoaga, author of Small Plates and Sweet Treats and Cannelle Et Vanille

"I've always loved quinoa in all its forms, and so was really excited to see Carolyn and Patricia's new book. Informative, filled with beautiful pictures and appetizing recipes, the book opens a warm welcoming door to the world of quinoa. When I tumbled upon raspberry almond custard and quinoa lasagna, I smiled, eager to rush into the kitchen to cook. Quinoa Revolution is an inspiration." - Béatrice Peltre, author of La Tartine Gourmande: Recipes for an Inspired Life

“If you haven't yet tried trendy quinoa, this cookbook will win you over. And if you already love this amazing grain, it will take your breakfasts, lunch, and dinners to a whole new level. This is a mouth-watering collection of healthy and clearly written recipes, accompanied by fabulous photographs.” - Maria Speck, author of Ancient Grains for Modern Meals and winner of the Julia Child Award

“Indeed, quinoa is the most versatile and tasty whole grain. No matter your dietary preferences or culinary skills, you’ll find innovative and delicious recipes in Quinoa Revolution.” - Rebecca Wood, author of The Splendid Grain and The New Whole Foods Encyclopedia

About the Author

Bestselling co-author of Quinoa365: The Everyday Superfood Patricia Green is passionate about healthy living and a physically active mother of two. Patricia and her sister and co-author Carolyn Hemming, both avidly explore the use of superfoods and new meal ideas.



Bestselling co-author of Quinoa 365: The Everyday Superfood Carolyn Hemming is passionate about healthy living and is busy balancing family, career and fitness goals. Carolyn and her sister and co-author, Patricia Green, both avidly explore the use of superfoods and new meal ideas.


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2 of 2 people found the following review helpful By Grace Kowalski on Oct. 21 2013
Format: Paperback Verified Purchase
So much you can do with quinoa -- and this book provides so many ideas to prepare quinoa whether you eat it as is or you have to conceal it from kids -- you will have a bunch of favourites that you will try time and time again.
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2 of 2 people found the following review helpful By Barbara on March 6 2013
Format: Paperback Verified Purchase
It is an excellent book and a great addition to their previous one. All recipes can be gluten free, they are easy to make, and delicious.
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2 of 2 people found the following review helpful By Brenda on March 1 2013
Format: Paperback Verified Purchase
This recipe has many diverse options for any palette. I have shared some of the recipes with my friends and family, and so far there are rave reviews! I love the gluten free options that are accommodating to my celiac friends and tasty too!
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Format: Paperback Verified Purchase
Amazing recipes, simple and healthy. I'm using it so much, that the spine at the page with quinoa apple cake is ready to break. Don't get me wrong, I have no problem with that, since the quality of the paper and photos is really high the fact that it is a paper back after all. It was the best $20 spent in a long time, it is a fantastic cookbook.
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3 of 4 people found the following review helpful By Palpy on Dec 27 2012
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This book has very good recipes, easy and realistic. They are very appealing to everyone, even those that are not vegitarian.
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Format: Paperback Verified Purchase
I love these recipes; they are easy and delicious! Great ideas that incorporate more quinoa into my cookiNg and baking. Very happy with this purchase.
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