I haven't completely read this book, but as a chef by trade this is a very useful tool to have around. Read morePublished 8 days ago by Let Them Eat Cakes
Why is the kindle version so expensive?? I think I'll look for this as a torrent instead...Published 4 months ago by Bar
Learn the basics of baking. This is more of a reference and not a book to sit down with and read.Published 7 months ago by Corey
I really like this cookbook. The approach is different than anything else I have seen.
If you are looking for a collection of magasine recipes this isn't it. Read more
It makes a lot of scence & his you can just remember the ratio's...there is no end to the recipes one can come up with...Published 9 months ago by mujeres
Very wordy, rambles on a lot, but good info. You still need to follow the recipe and make your own adjustments for amounts.Published 11 months ago by gary lizotte