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Raw Food: A Complete Guide for Every Meal of the Day Paperback – Mar 18 2010


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Raw Food: A Complete Guide for Every Meal of the Day + RawEssence: 180 Delicious Recipes for Raw Living
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Product Details

  • Paperback: 176 pages
  • Publisher: Skyhorse Publishing (March 18 2010)
  • Language: English
  • ISBN-10: 1602399484
  • ISBN-13: 978-1602399488
  • Product Dimensions: 21.6 x 22.4 x 26.7 cm
  • Shipping Weight: 885 g
  • Average Customer Review: 3.7 out of 5 stars  See all reviews (7 customer reviews)
  • Amazon Bestsellers Rank: #124,218 in Books (See Top 100 in Books)

Product Description

About the Author

Erica Palmcrantz Aziz is a raw-food educator and has been a high-raw vegan for almost four years. She is the coauthor of Raw Food: A Complete Guide for Every Meal of the Day and Raw Desserts: Mouthwatering Recipes for Cookies, Cakes, Pastries, Pies, and More. She lives in Gothenburg, Sweden with her husband Sam Aziz and their daughter Saga.

Irmela Lilja is a health and human resources journalist. She is a vegetarian whose diet includes a high percentage of raw foods. She is the coauthor of Raw Food: A Complete Guide for Every Meal of the Day and Raw Desserts: Mouthwatering Recipes for Cookies, Cakes, Pastries, Pies, and More, and lives in Stockholm with her daughter Ebele.

Customer Reviews

3.7 out of 5 stars
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Most helpful customer reviews

7 of 7 people found the following review helpful By Chris Schmidt on Sept. 17 2010
Format: Paperback
Beautiful and simple lay-out, mouth watering images, easy to follow recipes, yummy, scrumptious food, and yes, it is raw! Good advice for beginners. No pressure, no lectures.
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1 of 1 people found the following review helpful By apepin on April 9 2012
Format: Paperback
The meals in this book don't taste very good compared to other books.I would not recommend buying this book. There isn't enough recipes either.
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By tamara on March 13 2014
Format: Paperback Verified Purchase
A lot of the recipes are hard to put together. If you can have access to a farmers market all the time and a china town.
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By M. on March 16 2013
Format: Paperback Verified Purchase
the recipes were not practical and there weren't as many for the money as other raw food books have. nice pictures though
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