Raw Food: A Complete Guide for Every Meal of the Day and over one million other books are available for Amazon Kindle. Learn more
CDN$ 21.95
FREE Shipping on orders over CDN$ 25.
Only 3 left in stock (more on the way).
Ships from and sold by Amazon.ca.
Gift-wrap available.
Quantity:1
Raw Food: A Complete Guid... has been added to your Cart
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See all 2 images

Raw Food: A Complete Guide for Every Meal of the Day Paperback – Mar 18 2010


See all 2 formats and editions Hide other formats and editions
Amazon Price New from Used from
Kindle Edition
"Please retry"
Paperback
"Please retry"
CDN$ 21.95
CDN$ 17.12 CDN$ 20.64




Product Details

  • Paperback: 176 pages
  • Publisher: Skyhorse Publishing (March 18 2010)
  • Language: English
  • ISBN-10: 1602399484
  • ISBN-13: 978-1602399488
  • Product Dimensions: 21.6 x 22.4 x 26.7 cm
  • Shipping Weight: 885 g
  • Average Customer Review: 3.7 out of 5 stars  See all reviews (7 customer reviews)
  • Amazon Bestsellers Rank: #77,021 in Books (See Top 100 in Books)

Product Description

About the Author

Erica Palmcrantz Aziz is a raw-food educator and has been a high-raw vegan for almost four years. She is the coauthor of Raw Food: A Complete Guide for Every Meal of the Day and Raw Desserts: Mouthwatering Recipes for Cookies, Cakes, Pastries, Pies, and More. She lives in Gothenburg, Sweden with her husband Sam Aziz and their daughter Saga.

Irmela Lilja is a health and human resources journalist. She is a vegetarian whose diet includes a high percentage of raw foods. She is the coauthor of Raw Food: A Complete Guide for Every Meal of the Day and Raw Desserts: Mouthwatering Recipes for Cookies, Cakes, Pastries, Pies, and More, and lives in Stockholm with her daughter Ebele.

What Other Items Do Customers Buy After Viewing This Item?

Customer Reviews

3.7 out of 5 stars
Share your thoughts with other customers

Most helpful customer reviews

7 of 7 people found the following review helpful By Chris Schmidt on Sept. 17 2010
Format: Paperback
Beautiful and simple lay-out, mouth watering images, easy to follow recipes, yummy, scrumptious food, and yes, it is raw! Good advice for beginners. No pressure, no lectures.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
1 of 1 people found the following review helpful By apepin on April 9 2012
Format: Paperback
The meals in this book don't taste very good compared to other books.I would not recommend buying this book. There isn't enough recipes either.
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
Format: Paperback
I bought this book about a year ago and every recipes I've tried except one was easy and tasted great. The recipes are simple with few ingredients for the most part. This book is perfect for those new to raw or those people looking to expand their gluten-free, lactose-free, vegan recipes. This is one of my favourite books.
Tracey Allen
Author of The Sustainable Table: Take Back Your Plate
[...]
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.
By M. on March 16 2013
Format: Paperback Verified Purchase
the recipes were not practical and there weren't as many for the money as other raw food books have. nice pictures though
Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback. If this review is inappropriate, please let us know.
Sorry, we failed to record your vote. Please try again.


Feedback