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Saha: A Chef's Journey Through Lebanon And Syria Hardcover – Sep 5 2006


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Product Details

  • Hardcover: 352 pages
  • Publisher: Hardie Grant Books (Sept. 5 2006)
  • Language: English
  • ISBN-10: 1740663098
  • ISBN-13: 978-1740663090
  • Product Dimensions: 28.3 x 2.9 x 25.4 cm
  • Shipping Weight: 1.9 Kg
  • Amazon Bestsellers Rank: #2,416,765 in Books (See Top 100 in Books)

Product Description

About the Author

Greg Malouf is a chef at Melbourne's MoMo restaurant. Lucy Malouf is the author of The Food and Wine Lover's Guide to Melbourne's Bays and Peninsula and The Season's Plate Cookbook. They are the coauthors of Arabesque and Moorish.

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