- Paperback: 176 pages
- Publisher: Avery Trade (Jan 24 2002)
- Language: English
- ISBN-10: 0895298627
- ISBN-13: 978-0895298621
- Product Dimensions: 23.2 x 19.1 x 1 cm
- Shipping Weight: 372 g
- Average Customer Review: 3.0 out of 5 stars See all reviews (2 customer reviews)
- Amazon Bestsellers Rank: #2,248,617 in Books (See Top 100 in Books)
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Product Details |
Product Description
Book Description
Naturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the American high-fat and high-calorie diet. Now chef and novice alike can learn how to make mouth-watering traditional Greek delights, using the latest fat-free cooking products and techniques. Includes complete nutritional analysis for each recipe and a glossary of commonly used ingredients.
Inside This Book
(Learn More)
First Sentence
In addition to giving the world superlative architecture, literature, philosophy, and mythology, the Greeks have also given us the fine art of cooking. Read the first page
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
In addition to giving the world superlative architecture, literature, philosophy, and mythology, the Greeks have also given us the fine art of cooking. Read the first page
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Concordance
Browse Sample PagesConcordance
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews
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Most helpful customer reviews
5.0 out of 5 stars
Well written book of fantastic recipes,
By A Customer
This review is from: Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Paperback)
This book is really quite interesting, very thorough, and the recipes truly are as about fat-free as you can get. Interestingly enough, a lot of them are also low carb as well. Very informative about Greek culture and customs as well. My only wish is that there were more recipes although there is enough presented to keep one busy for quite some time. I highly recommend this book. The author certainly knows how to invite strangers into her life (and to her table.) This books is exactly what it states it is and is truly a keeper.
1.0 out of 5 stars
Secrets of Fat Free Greek Cooking,
By A Customer
This review is from: Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Paperback)
The lamb dishes are OK, but most of everything else does not have the authentic Greek flavor. Does not taste very good after having had the real stuff.
Share your thoughts with other customers: Create your own review
Most Helpful Customer Reviews on Amazon.com (beta) Amazon.com:
3.0 out of 5 stars (2 customer reviews) 6 of 8 people found the following review helpful
5.0 out of 5 stars
Well written book of fantastic recipes,
By A Customer - Published on Amazon.com
This review is from: Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Paperback)
This book is really quite interesting, very thorough, and the recipes truly are as about fat-free as you can get. Interestingly enough, a lot of them are also low carb as well. Very informative about Greek culture and customs as well. My only wish is that there were more recipes although there is enough presented to keep one busy for quite some time. I highly recommend this book. The author certainly knows how to invite strangers into her life (and to her table.) This books is exactly what it states it is and is truly a keeper.
6 of 9 people found the following review helpful
1.0 out of 5 stars
Secrets of Fat Free Greek Cooking,
By A Customer - Published on Amazon.com
This review is from: Secrets of Fat-free Greek Cooking: Over 100 Low-fat and Fat-free Traditional and Contemporary Recipes (Paperback)
The lamb dishes are OK, but most of everything else does not have the authentic Greek flavor. Does not taste very good after having had the real stuff.
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