Seven Fires: Grilling the Argentine Way (Hardcover)

by Peter Kaminsky (Author), Francis Mallmann (Author)

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Product Details

Hardcover: 278 pages
Publisher: Artisan (May 5 2009)
Language: English
ISBN-10: 1579653545
ISBN-13: 978-1579653545
Product Dimensions: 25.4 x 22.4 x 2.5 cm
Shipping Weight: 1.3 Kg
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Amazon.ca Sales Rank: #6,479 in Books (See Bestsellers in Books)

Popular in these categories:

#1 in	Books > Cooking, Food & Wine > Regional & International > Latin American
#4 in	Books > Cooking, Food & Wine > Cooking by Ingredient > Meat, Poultry & Seafood > Meats
#4 in	Books > Cooking, Food & Wine > Outdoor Cooking > Barbecuing & Grilling

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Review

"Most of what's in this captivating book about cooking over wood is as straightforward as it is appealing." -The New York Times (The New York Times )

"Glorious...You could amuse yourself all summer long exploring Mallmann's methods. His cooking is utterly unpretentious." -Fine Cooking (Fine Cooking )

Product Description

A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann born in Patagonia and trained in France's top restaurants abandoned the fussy fine dining scene for the more elemental experience of cooking with fire. But his fans followed, including the world's top food journalists and celebrities, such as Francis Ford Coppola, Madonna, and Ralph Lauren, traveling to Argentina and Uruguay to experience the dashing chef's astonishing and delicious wood-fired feats. The seven fires of the title refer to a series of grilling techniques that have been singularly adapted for the home cook. So you can cook Signature Mallmann dishes like Whole Boneless Ribeye with Chimichuri; Salt-Crusted Striped Bass; Whole Roasted Andean Pumpkin with Mint and Goat Cheese Salad; and desserts such as Dulce de Leche Pancakes indoors or out in any season. Evocative photographs showcase both the recipes and the exquisite beauty of Mallmann's home turf in Patagonia, Buenos Aires, and rural Uruguay. Seven Fires is a must for any griller ready to explore food's next frontier.

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