- Paperback: 64 pages
- Publisher: Apple Press (Oct 1 2003)
- Language: English
- ISBN-10: 1840924284
- ISBN-13: 978-1840924282
- Product Dimensions: 18.4 x 14.2 x 0.8 cm
- Shipping Weight: 159 g
- Average Customer Review: 4.5 out of 5 stars See all reviews (2 customer reviews)
- Amazon Bestsellers Rank: #1,810,733 in Books (See Top 100 in Books)
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Product Details |
Product Description
Review
"Robert Cormack puts a contemporary spin on this classic dish. TodayÕs fondue is hip and healthy." -- Metro Editorial Syndicate
--This text refers to the
Hardcover
edition.
Book Description
Suitable for the beginner and the more experienced cook, this collection of recipes combines the traditional and the contemporary in fondue dishes. Easy-to-follow food preparation instructions and cooking directions feature.
Inside This Book
(Learn More)
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Browse and search another edition of this book.
First Sentence
"1 Cut a loaf of crusty bread into thick slices, then into bite-sized cubes about 1 inch (2.5 cm) square." Read the first page
Front Cover | Table of Contents | Excerpt | Index | Back Cover
"1 Cut a loaf of crusty bread into thick slices, then into bite-sized cubes about 1 inch (2.5 cm) square." Read the first page
Explore More
Concordance
Browse Sample PagesConcordance
Front Cover | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews
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Most helpful customer reviews
4.0 out of 5 stars
Can't wait to have a fondue party now!,
By A Customer
This review is from: Fondue (Hardcover)
Last year a friend bought me a fondue set. Finally got the cookbook this year and was pleased to find the recipes fairly simple. This book offers various fondue recipes from cheese, chocolate, to Asian fondues with meat, etc. It explains each and different ways to fondue very well. I suggest this to anyone beginning their journey into using their fondue set!
5.0 out of 5 stars
Very diverse cookbook.......,
By Margaret "fugirl" (NYC) - See all my reviews
This review is from: Fondue (Hardcover)
....A friend bought me a fondue set for my anniversary, so I picked up this cookbook expecting the usual cheese and chocolate fondues. Well, not only did I get great typical fondue recipes, this book contains varieties of fondue that are completely new to me!! There are "bacchus" fondues in which meats are first marinated in a variety of alcoholic beverages, "Asian" fondues which are great so far, and "burgundian" fondues. Overall a very good, very intriguing cookbook!!
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Most Helpful Customer Reviews on Amazon.com (beta) Amazon.com:
4.0 out of 5 stars (3 customer reviews) 20 of 22 people found the following review helpful
4.0 out of 5 stars
Can't wait to have a fondue party now!,
By A Customer - Published on Amazon.com
This review is from: Fondue (Hardcover)
Last year a friend bought me a fondue set. Finally got the cookbook this year and was pleased to find the recipes fairly simple. This book offers various fondue recipes from cheese, chocolate, to Asian fondues with meat, etc. It explains each and different ways to fondue very well. I suggest this to anyone beginning their journey into using their fondue set!
5.0 out of 5 stars
Easy fondue,
By Prairie Princess - Published on Amazon.com
Amazon Verified Purchase(What's this?)
This review is from: Fondue (Hardcover)
This book has a great variety of fondue recipes. If you are looking for easy to prepare with a few items, or the more involved recipe with some unusual items this is the book for you. It also has a great section on sauces. We made the curried mayonnaise and dipped our fish. It was wonderful.
1 of 4 people found the following review helpful
3.0 out of 5 stars
Not the best choice,
By stardancer - Published on Amazon.com
This review is from: Fondue (Hardcover)
The recipes are complicated and not a good fit for fondue parties nor family friendly. High calorie too...
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