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Simply Indian: Sweet and Spicy Recipes from India, Pakistan and East Africa
Simply Indian: Sweet and Spicy Recipes from India, Pakistan and East Africa
Tahera Rawji , Hamida Suleman
Average Customer Review: 4.5 out of 5 stars  See all reviews (11)
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Book Description
Samosas, rotis, tandoori chicken, and biryani are just a sampling of the vast cuisine that India has developed. And although many Indian dishes have unique and complex flavouring, they need not be complicated to create in your own kitchen. This book written by two experienced instructors of... Read More

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