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Start and Run a Money-Making Bar
 
 

Start and Run a Money-Making Bar [Paperback]

Bruce Fier
4.8 out of 5 stars  See all reviews (4 customer reviews)
List Price: CDN$ 23.95
Price: CDN$ 17.48 & eligible for FREE Super Saver Shipping on orders over CDN$ 25. Details
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Product Details


Product Description

Product Description

Written by an owner and consultant, this book provides a step-by-step course in bar business ownership, management, and operation.

It explains how to research the market and location, get a loan, design the space, purchase, keep the books, advertise, and hire and train. It also talks about food service, entertainment, regulations, ownership structures, how to promote and advertise the business, and other topics.

About the Author

McGraw-Hill authors represent the leading experts in their fields and are dedicated to improving the lives, careers, and interests of readers worldwide

Inside This Book (Learn More)
First Sentence
Your eyes, adjusting to the dim light at first, gradually bring the bar into view. Read the first page
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Concordance
Browse Sample Pages
Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Customer Reviews

4 Reviews
5 star:
 (3)
4 star:
 (1)
3 star:    (0)
2 star:    (0)
1 star:    (0)
 
 
 
 
 
Average Customer Review
4.8 out of 5 stars (4 customer reviews)
 
 
 
 
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5.0 out of 5 stars This is an excellent resource for newbies AND veterans., Jun 30 2004
By 
Christian Hunter "Christian Hunter" (Austin, Texas Santa Barbara, California) - See all my reviews
(REAL NAME)   
This review is from: Start and Run a Money-Making Bar (Paperback)
Just don't look at the cover (the cheeziest cover I think I've ever seen on a book; I literally had to tear mine off to avoid laughing or having any of its "uncoolness" rub off on me).

Anyway, I own a pretty sucessful bar in Santa Barbara California (Indochine on State Street) and bought this book when I was reading up in anticipation of starting a new restaurant (w/ a bar in it).

While the book assumes the reader knows little or nothing about the business, it has a wealth of information for readers of all levels of experience. I was apprised/reminded of numerous aspects of the biz that caused me to tweak my own bar (to largely sucessful result). Quite simply, this book made/saved me significant money.

I highly recommend.

Christian Hunter

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4.0 out of 5 stars Great Resource, April 15 2003
By A Customer
This review is from: Start and Run a Money-Making Bar (Paperback)
This was one of the better books on bar management. I recommend it! Covers money, how to do the financial spreadsheets to get a business loan in addition to the fun stuff.
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5.0 out of 5 stars Start learning here., Feb 17 2002
By 
Chad Blanchard (Seattle, Washington, USA) - See all my reviews
This review is from: Start and Run a Money-Making Bar (Paperback)
This book is both intensely informative and remarkably well crafted. While Fier's book assumes the reader has no knowledge of the Bar business, it is written intelligently and without condescension. Like any good textbook, _Start and Run a Money-Making Bar_ starts at the beginning and offers a thorough education covering all aspects of the Bar owning business.
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