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Starting Out: The Essential Guide to Cooking on Your Own
 
 
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Starting Out: The Essential Guide to Cooking on Your Own (Paperback)

de Julie Van Rosendaal (Author), Tom Bagley (Illustrator)
5.0étoiles sur 5  Voir tous les commentaires (5 évaluations de client)
Prix éditeur: CDN$ 24.95
Price: CDN$ 15.72 & se qualifie pour Livraison super-économique GRATUITE pour des commandes de plus de CDN$ 39. Détails
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Starting Out: The Essential Guide to Cooking on Your Own + Cooking Outside the Pizza Box: Easy Recipes for Today's College Student + The Healthy College Cookbook: Quick - Cheap - Easy
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  • Cet article : Starting Out: The Essential Guide to Cooking on Your Own de Julie Van Rosendaal

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Descriptions du produit

Review

Cooking at its most basic... also a reminder that a good meal doesn't have to call for 27 ingredients. (Sharon Wootton Olympia Olympian 20061018)


Product Description

The survival guide for first-time cooks, with 250 super-simple recipes.

Designed to help new cooks find independence, Starting Out is filled with crucial tips, basic cooking techniques, and guidelines for stocking cupboards and refrigerator with staples. A first cookbook, instruction guide, and food resource, the book includes easy-to-prepare dishes that any beginner can follow easily. There are even "first aid" tips for fixing food disasters!

Some of the features in this cookbook are:

  • Glossary of common cooking terms
  • Measurements chart
  • Simple menus
  • Party ideas
  • Ingredient resource guide
  • Shopping tips (and even tips for doing laundry).

Starting Out has more than enough delicious and nutritious dishes for the university student or budding executive. Included are simple, quick and effortless recipes for cooking for one, such as Turkey Burgers, Pad Thai, and Basic Curry. There are also more impressive yet still easy-to-follow recipes for entertaining, like Chicken à la King, Chicken Parmigiana, and Curried Peanut Shrimp.

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Plat recto | Droit d'auteur | Table des matières | Extrait | Index | Plat verso
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What Do Customers Ultimately Buy After Viewing This Item?

Starting Out: The Essential Guide to Cooking on Your Own
69% buy the item featured on this page:
Starting Out: The Essential Guide to Cooking on Your Own 5.0étoiles sur 5 (5)
CDN$ 15.72
The Healthy College Cookbook: Quick - Cheap - Easy
11% buy
The Healthy College Cookbook: Quick - Cheap - Easy 4.8étoiles sur 5 (24)
CDN$ 14.56
Cooking Outside the Pizza Box: Easy Recipes for Today's College Student
10% buy
Cooking Outside the Pizza Box: Easy Recipes for Today's College Student 5.0étoiles sur 5 (4)
CDN$ 13.13
Grazing: A Healthier Approach to Snacks and Finger Foods
5% buy
Grazing: A Healthier Approach to Snacks and Finger Foods 5.0étoiles sur 5 (1)
CDN$ 15.72
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L'avis des consommateurs

5 évaluations
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5.0étoiles sur 5 (5 évaluations de client)
 
 
 
 
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Commentaires client les plus utiles

 
2 internautes sur 2 ont trouvé ce commentaire utile :
5.0étoiles sur 5 A 23 year old Male perspective, Déc 15 2007
Par Mark Gordon Reid (Toronto, Canada) - Voir tous mes commentaires
(REAL NAME)   
My mom bought me this book as a going away present (I moved to Toronto with my girlfriend for school). I didn't realise how little I knew about cooking until I started. I had no idea how to cook meat or rice or how long to fry or steam veggies.

The best part about the book are the index tabs to all the different foods with meals attached; and all the little tips from Mom (how to do laundry, get out stains, how to buy fresh produce or meat etc)

If for whatever reason I lose this book, I will buy it again.

Highly Recommend for people just "starting out."
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1 internautes sur 1 ont trouvé ce commentaire utile :
5.0étoiles sur 5 Can't recommend this book enough!, Janv. 23 2008
Par Skrud (Montreal, Quebec Canada) - Voir tous mes commentaires
I received Starting Out as a birthday present from my best friend, since she decided that it was about time I stopped being afraid of the kitchen (and my many failures) and start learning to feed myself. This book is, as the subtitle says, *Essential*.

The recipes are clearly written and unambiguous, so that the beginner doesn't get confused. What I find extremely useful, are the descriptions of all kinds of fruit and vegetables and meat, including instructions on how to buy them in a grocery store, how to select fresh products, the best way to eat them, how long they last, etc. In addition to all this information, the book includes a number of *laundry tips*! It teaches you how to read the labels on clothes, how to get stains out, and how to keep clothes from fading.

It's not only the "Essential Guide to Cooking on Your Own", it should be "The Essential Guide to Living on Your Own".
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5.0étoiles sur 5 My most essential cookbook!, Oct. 27 2009
Par G. Howard (Canada) - Voir tous mes commentaires
(REAL NAME)   
I've got two kids, I've been cooking for a while, and I have scores of cookbooks, so I'm not quite "starting out", but this is the book I use most often when I have a question about the basics. It really is an essential guide; whenever I think I need a specific everyday recipe, it's usually in there. The selection of recipes is a very well-chosen group of "must-haves". In the past week I have needed recipes for squash soup, frittata, and potato pancake, and they've all been there and been fantastic. I even roasted my Thanksgiving turkey using the directions from this book. There are loads of great desserts, side dishes, you name it. Every one of the dozens of recipes I've tried has come out perfectly, and the suggested variations on many of them are also excellent. It's all clearly written and easy to follow.

The only thing I think this book lacks is a basic vegetable cooking chart with times and methods. It does have a paragraph for each vegetable that offers preparation suggestions, but I need to know how long to boil that turnip, too. Even so, I recommend this book heartily for anyone who is starting out at cooking for themselves and others. My copy is already stained, greasy, and dog-eared. It's essential for me!
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 		 Commentaires client les plus récents

5.0étoiles sur 5 Excellent Coobook!
This is an outstanding cookbook for beginners (and other recipe dependent cooks like me!). I first bought it for my teenage daughter three years ago. Read more
Publié il y a 2 mois par Silverline

5.0étoiles sur 5 Fantastic Book
This is the perfect book for the beginning cook. It explains terms, tells you why to do certain things, or why not to. Read more
Publié le Sep 9 2006 par Jasz

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