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Comment: This book is in good or better condition. It has no tears to the pages and no pages will be missing from the book. The spine of the book is still in great condition and the front cover is generally unmarked. It has signs of previous use but overall is in really nice, tight condition. Shipping is normally same day from our warehouse. We offer a money back guarantee if you are not satisfied.
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Steam Cooking Hardcover – May 6 2003


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Hardcover, May 6 2003
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Product Details

  • Hardcover: 64 pages
  • Publisher: Anness; illustrated edition edition (May 6 2003)
  • Language: English
  • ISBN-10: 0754812111
  • ISBN-13: 978-0754812111
  • Product Dimensions: 20.9 x 1.2 x 20.7 cm
  • Shipping Weight: 408 g
  • Amazon Bestsellers Rank: #1,690,156 in Books (See Top 100 in Books)

Product Description

About the Author

Sallie Morris is a food writer and consultant. Her travels have taken her to Kenya and through Asia gathering recipes for her pleasures and books. Sallie has lectured and contributed to many publications. De-Ta-Hsuing was born in Beijing and comes from a family of gourmets and scholars. He is a well-established writer and teacher, and is also a respected food and wine consultant for Chinese Restaurants and food manufacturers all over the world. He has also written many other Chinese and Asian food books.

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