Most Helpful Customer Reviews on Amazon.com (beta)
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An Overlooked GemSept. 15 2007
- Published on Amazon.com
We've been making the recipes from this booklet since 1999 and have rarely been disappointed. Several recipes are now family faves- sizzling Japanese Steakhouse Chicken, the earthy Fettucine with Wild Mushroom Sauce, Peking Chicken- and not because they are low-fat but because they taste great. The low fat is just icing on the cake. Guiltless dining. Love it. A little gem that is easy to overlook.
Steven is more well known for his BBQ books, but if you can find this book you should try it. A bargain. I wish he'd re-print it and add more recipes.
The only downside is the top-bound easel format. It can make it hard to follow a recipe as you flip and twist pages to read the recipe.