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Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth (Hardcover)

by Jill O'Connor (Author)

5.0 out of 5 stars See all reviews (1 customer review)

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This item: Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth by Jill O'Connor

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Great Coffee Cakes, Sticky Buns, Muffins & More: 200 Anytime Treats and Special Sweets for Morning to Midnight by Carole Walter

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This item: Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth by Jill O'Connor
In Stock.
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Great Coffee Cakes, Sticky Buns, Muffins & More: 200 Anytime Treats and Special Sweets for Morning to Midnight by Carole Walter
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Product Details

Hardcover: 168 pages
Publisher: Chronicle; 1 edition (Aug 1 2007)
Language: English
ISBN-10: 081185566X
ISBN-13: 978-0811855662
Product Dimensions: 22.6 x 20.2 x 2.6 cm
Shipping Weight: 840 g

Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)

Amazon.ca Sales Rank: #27,503 in Books (See Bestsellers in Books)
Popular in this category:
#88 in Books > Cooking, Food & Wine > Baking > Desserts

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Product Description

Here's a collection of desserts that gives you more than 75 sticky, chewy, messy, gooey reasons to stock up on napkins. Still not satisfied? How about Cheesecake Pops, Giant Coconut Cream Puffs, Hawaiian Caramel Corn, Milky Way Tempura-on-a-Stick, or Sticky Pear and Walnut Upside-Down Gingerbread? And there are plenty more where they came from. In addition to each buttery, sugary favorite, author Jill O'Connor has included all the techniques and tools you'll need to recreate these perfectly decadent treasures. Sprinkled throughout are sweet tips on using phyllo dough, toasting nuts, choosing the right cocoa, and making a heavenly ganache, ensuring that every pudding, cookie, cake, pie, and over-the-top treat tastes as irresistible as it sounds. If you think chocolate, marshmallow, whipped cream, and caramel belong in a separate food group alltheir own, you're ready to bite into all that's "Sticky, Chewy, Messy, Gooey".

About the Author

JILL O'CONNOR (California) is the author of Simple French Desserts, Easter Treats and Phyllo.

LEIGH BEISCH's (San Francisco) photos have appeared in Irish Puddings and Tarts, Crumbles and Fools.

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	93% buy the item featured on this page: Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth 5.0 out of 5 stars (1) CDN$ 17.61
	4% buy Great Coffee Cakes, Sticky Buns, Muffins & More: 200 Anytime Treats and Special Sweets for Morning to Midnight 5.0 out of 5 stars (1) CDN$ 27.72
	1% buy Baking: From My Home to Yours 4.4 out of 5 stars (5) CDN$ 34.62
	1% buy Cupcakes! CDN$ 15.16

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5.0 out of 5 stars Ok, order the book right now!, Sep 17 2009

By	B. Dyck "alwaysread" (Battleford, Saskatchewan Canada) - See all my reviews

I barely ever buy books, but this is such a great one, you should get it right now! It just came today, and I am totally excited about every recipe. There's really a lot of chocolate. Lots of photos, and -get this - shortbread spoons to eat gooey chocolate concoctions with! It's an 'adult' dessert book, not for fun-small-kids-desserts. It doesn't look like a 'difficult' book, but if you've only made mixes, this isn't for you. It's for people who make real desserts. Ok, I'm off to make 'Sugar crusted brownie sundaes with whiskey walnut caramel sauce'...

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