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A Taste of the Good Life: A Cookbook for an Interstitial Cystitis Diet
 
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A Taste of the Good Life: A Cookbook for an Interstitial Cystitis Diet [Plastic Comb]

Beverley Laumann
5.0 out of 5 stars  See all reviews (1 customer review)
Price: CDN$ 31.07 & this item ships for FREE with Super Saver Shipping. Details
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Frequently Bought Together

Customers buy this book with The Interstitial Cystitis Survival Guide: Your Guide to the Latest Treatment Options and Coping Strategies CDN$ 15.85

A Taste of the Good Life: A Cookbook for an Interstitial Cystitis Diet + The Interstitial Cystitis Survival Guide: Your Guide to the Latest Treatment Options and Coping Strategies
Price For Both: CDN$ 46.92

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5.0 out of 5 stars (1 customer review)
 
 
 
 
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4 of 5 people found the following review helpful
5.0 out of 5 stars Invaluable resource, Jun 13 2003
By A Customer
This review is from: A Taste of the Good Life: A Cookbook for an Interstitial Cystitis Diet (Plastic Comb)
Bev Laumann's cookbook is far more than that: it is a carefully researched, thorough, easily comprehended guide for the IC patient. The level of detail is amazing, and is presented so that you can delve deeper if you are inclined, or skip ahead to the many summaries, useful lists and recipes. She is quick to differentiate between what has been demonstrated by scientific methods, what is common people with IC, and what is more anecdotal. The needs of people with related conditions are addressed, especially concerns about balancing low-oxalate and IC diets. Throughout, her tone is positive and encouraging without ever sounding condescending. The book much more than I had hoped for - I can't praise it enough. If you are dealing with IC and frustrated or confused about how to manage food, nutrients, supplements, or cooking, this book should be a terrific help.
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Amazon.com: 4.0 out of 5 stars (26 customer reviews)

77 of 79 people found the following review helpful
5.0 out of 5 stars Invaluable resource, Jun 13 2003
By A Customer - Published on Amazon.com
This review is from: A Taste of the Good Life: A Cookbook for an Interstitial Cystitis Diet (Plastic Comb)
Bev Laumann's cookbook is far more than that: it is a carefully researched, thorough, easily comprehended guide for the IC patient. The level of detail is amazing, and is presented so that you can delve deeper if you are inclined, or skip ahead to the many summaries, useful lists and recipes. She is quick to differentiate between what has been demonstrated by scientific methods, what is common people with IC, and what is more anecdotal. The needs of people with related conditions are addressed, especially concerns about balancing low-oxalate and IC diets. Throughout, her tone is positive and encouraging without ever sounding condescending. The book much more than I had hoped for - I can't praise it enough. If you are dealing with IC and frustrated or confused about how to manage food, nutrients, supplements, or cooking, this book should be a terrific help.

64 of 68 people found the following review helpful
5.0 out of 5 stars An outstanding resource for IC patients & physicians., Mar 2 1999
By Jill O. - Published on Amazon.com
This review is from: A Taste of the Good Life: A Cookbook for an Interstitial Cystitis Diet (Plastic Comb)
As an IC patient and as an IC support group leader, I believe that this is easily the best patient written book on our disease. The author provides thoughtful, balanced and research supported information in an easy to read format. For patients who are thoroughly confused about diet and how it can impact IC, or those who are just beginning to figure out their IC triggers, there is no better resource than this book. I recommend it highly. Kudos to the author! When will your next book be out!

58 of 63 people found the following review helpful
5.0 out of 5 stars MORE than just a cookbook for IC!, Mar 26 2001
By A Customer - Published on Amazon.com
This review is from: A Taste of the Good Life: A Cookbook for an Interstitial Cystitis Diet (Plastic Comb)
This book is great. In addition to great recipes with easy substitutions for other diseases, this book includes a special treasure of information on IC and its causes, relationship to diet, etc. It is highly educational. I don't cook much since the IC pretty much took away my appetite, but I'd buy this book for the IC information alone! It's hard to find a more complete and useful collection of info about IC and the various diseases that too frequently accompany it.
 Go to Amazon.com to see all 26 reviews  4.0 out of 5 stars 
 
 
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