Tastes of Judaism: Recipes, Rituals and Reflections [Hardcover]

Fairmount Temple (Author), Marci Zabell Bone (Editor), Joanne Rubenstein (Editor)

5.0 out of 5 stars See all reviews (1 customer review)

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Product Details

Hardcover: 418 pages
Publisher: Wimmer Cookbooks; Spi edition (November 2000)
Language: English
ISBN-10: 096755036X
ISBN-13: 978-0967550367
Product Dimensions: 24.2 x 21.7 x 4.2 cm
Shipping Weight: 1.2 Kg

Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)

Amazon Bestsellers Rank: #2,085,575 in Books (See Top 100 in Books)

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5.0 out of 5 stars Great Jewish cookbook, July 13 2001

By A Customer

This review is from: Tastes of Judaism: Recipes, Rituals and Reflections (Hardcover)

This cookbook offers a wealth of information, including wonderful recipes. Recipes are easy to follow and include traditional Jewish recipes and ones for cooks looking for new ideas -- like light veggie muffins (for Passover) or curried tuna salad. Cookbook also has pages devoted to how to celebrate the holidays. Bought one for myself and then returned for one for my mother.

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Amazon.com: 5.0 out of 5 stars (1 customer review)

3 of 3 people found the following review helpful

5.0 out of 5 stars Great Jewish cookbook, July 13 2001

By A Customer - Published on Amazon.com

This review is from: Tastes of Judaism: Recipes, Rituals and Reflections (Hardcover)

› Go to Amazon.com to see the review 5.0 out of 5 stars