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The Anatomy of Life and Energy in Agriculture [Paperback]

Arden B. Andersen


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Book Description

June 1989
The energies in fertilizers and in the cosmos do not often move needles, but they preside over crop production. As this manual makes clear, through learning to tap and use "life-force energy" it is possible to develop food production practices that are both high quality and nondestructive. Since high sugar and mineral levels confer immunity to bacterial, insect and fungal attack, a complete Brix chart on crops is included. Andersen’s chapters outline in detail the difference between deadly slow-kill agribusiness farming and farming as it should be.

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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover
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Amazon.com: 5.0 out of 5 stars  3 reviews
16 of 16 people found the following review helpful
5.0 out of 5 stars Incredible knowledge, USE it. March 11 2007
By Michael Volker - Published on Amazon.com
Format:Paperback
I am a third generation farmer and have been using Dr. Andersen's knowledge

for three years. I am amazed at the increase in quality and quanity of

my crops, with less costly and poisonous inputs.

Please, read this book and gain a new look on life, food and our

place in this world.
8 of 10 people found the following review helpful
5.0 out of 5 stars Thought-provoking in many new directions. Aug. 10 1998
By pstalker@eznet.net - Published on Amazon.com
Format:Paperback
This book is a very insightful look at agriculture today. The author writes so that people who are younger can understand about the science involved in agruculture and has very interesting knowledge to support his statements.
6 of 8 people found the following review helpful
5.0 out of 5 stars Land minding Feb. 7 2009
By G. J. Harris - Published on Amazon.com
Format:Paperback|Verified Purchase
Again, like the previous book a must for looking after the land and looking outside the chemical square.

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