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The Art of Cooking: Soul of the Caribbean [Hardcover]

Selwyn Richards
4.5 out of 5 stars  See all reviews (2 customer reviews)
Price: CDN$ 43.89 & FREE Shipping. Details
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Book Description

Feb. 12 2014
TASTE THE ESSENCE OF THE CARIBBEAN: In "The Art of Cooking: Soul of the Caribbean", Chef Selwyn Richards offers simple recipes that are sure to tug at your memories of home. But even if you are a newbie to the cuisine, these step-by-step methods, sample menus and easily available ingredients make creating these dishes a cinch. At your next meal or event, experience the riotous, tantalizing flavour that's truly Caribbean and create WOW!

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Customer Reviews

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Most helpful customer reviews
4.0 out of 5 stars Looks good May 16 2014
Format:Hardcover|Verified Purchase
The came sooner as expected. The book is good quality and the pictures are nice. I haven't made any of the recipes yet. As a fellow Jamaican I know how to make pretty much all the main recipes. I just wanted the book for the fusion ideas.
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5.0 out of 5 stars Five Stars July 19 2014
Format:Hardcover|Verified Purchase
Great recipes
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Most Helpful Customer Reviews on Amazon.com (beta)
Amazon.com: 5.0 out of 5 stars  1 review
5.0 out of 5 stars Excellent Book March 15 2014
By michelle - Published on Amazon.com
This is the first cook book that covers the entire caribbean cooking and culture. The pictures are great and the recipes are easy to follow. I would definitely recommend this book. I have tried the recipes and they all were delicious. I love how recipes from different islands were included. This book has become my kitchen bible.
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